An overview on fermentation, downstream processing and properties of microbial alkaline proteases
- Author
- GUPTA, R1 ; BEG, Q. K1 ; KHAN, S1 ; CHAUHAN, B1
[1] Department of Microbiology, University of Delhi South Campus, Benito Juarez Marg, New Delhi 110 021, India - Source
Applied microbiology and biotechnology. 2002, Vol 60, Num 4, pp 381-395, 15 p ; ref : 3 p
- CODEN
- AMBIDG
- ISSN
- 0175-7598
- Scientific domain
- Biotechnology; Microbiology, infectious diseases
- Publisher
- Springer, Berlin
- Publication country
- Germany
- Document type
- Article
- Language
- English
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology
- Discipline
- Generalities in biological sciences
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 14587959
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1007/s00253-002-1142-1 
https://dx.doi.org/10.1007/s00253-002-1142-1
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