Toxi-infection alimentaire collective due à Staphylococcus aureus, Longevelle-sur-le-Doubs, juillet 2003
- Author
- BONNETAIN, F; CARBONEL, S; STOLL, J; LEGROS, D
Cellule Interrégionale d'Epidémiologie Centre-Est. (C.I.R.E.). Dijon, France - Source
Bulletin épidémiologique hebdomadaire. 2003, Num 47, pp 231-232, 2 p ; Illustration ; ref : 5 ref
- ISSN
- 0245-7466
- Scientific domain
- Hygiene and public health, epidemiology, occupational medicine
- Publisher
- Ministère de l'emploi et de la solidarité, Aubervilliers
- Publication country
- France
- Document type
- Article
- Language
- French
- Keyword (fr)
- Analyse donnée Enquête Epidémiologie Etude cohorte Exploration bactériologique Facteur risque Intoxication alimentaire Phénomène collectif Questionnaire
- Keyword (en)
- Data analysis Survey Epidemiology Cohort study Bacteriological investigation Risk factor Food poisoning Collective process Questionnaire
- Keyword (es)
- Análisis datos Encuesta Epidemiología Estudio cohorte Análisis bacteriológico Factor riesgo Intoxicación alimentaria Fenómeno colectivo Cuestionario
- Classification
- Pascal
- 002 Biological and medical sciences / 002B Medical sciences / 002B30 Public health. Hygiene-occupational medicine / 002B30A Public health. Hygiene / 002B30A11 Miscellaneous
- Discipline
- Public health. Hygiene-occupational medicine
- Origin
- BDSP
- Database
- PASCAL
- INIST identifier
- 15470415
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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