Moderate inflammatory reaction during experimental Escherichia coli mastitis in primiparous cows
- Author
- VANGROENWEGHE, F1 ; DUCHATEAU, L1 ; BURVENICH, C1
[1] Ghent University, Faculty of Veterinary Medicine, Department of Physiology, Biochemistry, and Biometrics, 9820 Merelbeke, Belgium - Source
Journal of dairy science. 2004, Vol 87, Num 4, pp 886-895, 10 p ; ref : 1 p.1/4
- CODEN
- JDSCAE
- ISSN
- 0022-0302
- Scientific domain
- Food science technology; Biotechnology; Animal sciences, zootechny, veterinary medicine
- Publisher
- American Dairy Science Association, Savoy, IL
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Bovin laitier Escherichia coli Industrie laitière Inoculum Lactation Mastite Précoce Taille Vache Animal élevage Artiodactyla Bactérie Boeuf Enterobacteriaceae Mammalia Ungulata Vertebrata
- Keyword (en)
- Dairy cattle Escherichia coli Dairy industry Inoculum Lactation Mastitis Early Size Cow Farming animal Artiodactyla Bacteria Ox Enterobacteriaceae Mammalia Ungulata Vertebrata
- Keyword (es)
- Ganado de leche Escherichia coli Industria láctea Inóculum Lactación Mastitis Precoz Talla Vaca Animal cría Artiodactyla Bacteria Buey Enterobacteriaceae Mammalia Ungulata Vertebrata
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A36 Animal productions / 002A36C Terrestrial animal productions / 002A36C03 Vertebrates
- Discipline
- Animal productions
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 15637560
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.3168/jds.S0022-0302(04)73233-6 
https://dx.doi.org/10.3168/jds.S0022-0302(04)73233-6
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