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Inhibitory effects of human and bovine milk constituents on rotavirus infections

Author
KVISTGAARD, A. S1 ; PALLESEN, L. T1 ; ARIAS, C. F2 ; LOPEZ, S2 ; PETERSEN, T. E1 ; HEEGAARD, C. W1 ; RASMUSSEN, J. T1
[1] Protein Chemistry Laboratory, University of Aarhus, Denmark
[2] Departamento de Genética del Desarrollo y Fisiología Molecular, Instituto de Biotecnología, Universidad Nacional Autónoma de México, Cuernavaca, Mexico
Source

Journal of dairy science. 2004, Vol 87, Num 12, pp 4088-4096, 9 p ; ref : 27 ref

CODEN
JDSCAE
ISSN
0022-0302
Scientific domain
Food science technology; Biotechnology; Animal sciences, zootechny, veterinary medicine
Publisher
American Dairy Science Association, Savoy, IL
Publication country
United States
Document type
Article
Language
English
Author keyword
lactoferrin milk fat globule membrane protein rotavirus whey protein
Keyword (fr)
Bovin Globule lipidique Industrie laitière Infection Lactoferrine Lait femme Matière grasse lait Protéine lactosérum Protéine membranaire Artiodactyla Mammalia Protéine lait Ungulata Vertebrata
Keyword (en)
Bovine Fat globule Dairy industry Infection Lactoferrin Human milk Milk fat Whey protein Membrane protein Artiodactyla Mammalia Milk protein Ungulata Vertebrata
Keyword (es)
Bovino Glóbulo de grasa Industria láctea Infección Lactoferrina Leche mujer Materia grasa leche Proteína lactosero Proteína membranar Artiodactyla Mammalia Proteína leche Ungulata Vertebrata
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B04 Milk and cheese industries. Ice creams

Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A36 Animal productions / 002A36C Terrestrial animal productions / 002A36C03 Vertebrates

Discipline
Agrifood industries Animal productions
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
16302045

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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