Angiotensin i-converting enzyme inhibitory peptide from yellowfin sole (Limanda aspera) frame protein and its antihypertensive effect in spontaneously hypertensive rats
- Author
- JUNG, Won-Kyo1 ; MENDIS, Eresha1 ; JE, Jae-Young1 ; PARK, Pyo-Jam1 ; BYENG WHA SON1 ; HYOUNG CHIN KIM2 ; YANG KYU CHOI2 ; KIM, Se-Kwon1
[1] Department of Chemistry, Pukyong National University, Busan 608-737, Korea, Republic of
[2] Korea Research Institute of Bioscience and Biotechnology, Daejeon 305-333, Korea, Republic of - Source
Food chemistry. 2005, Vol 94, Num 1, pp 26-32, 7 p ; ref : 33 ref
- CODEN
- FOCHDJ
- ISSN
- 0308-8146
- Scientific domain
- Food science technology
- Publisher
- Elsevier, Oxford
- Publication country
- United Kingdom
- Document type
- Article
- Language
- English
- Author keyword
- ACE inhibitory peptide Antihypertensive effect Hydrolysates Yellowfin sole frame protein
- Keyword (fr)
- Angiotensine Enzyme Hydrolysat Peptide Protéine Rat Mammalia Rodentia Vertebrata
- Keyword (en)
- Angiotensin Enzyme Hydrolysate Peptides Protein Rat Mammalia Rodentia Vertebrata
- Keyword (es)
- Angiotensina Enzima Hidrolisado Péptido Proteína Rata Mammalia Rodentia Vertebrata
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 17067301
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/j.foodchem.2004.09.048 
https://dx.doi.org/10.1016/j.foodchem.2004.09.048
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