Physiological role of D-amino acid-N-acetyltransferase of Saccharomyces cerevisiae : Detoxification of d-amino acids
- Author
- YOW, Geok-Yong1 ; UO, Takuma1 ; YOSHIMURA, Tohru2 ; ESAKI, Nobuyoshi1
[1] Institute for Chemical Research, Kyoto University, Gokasho, Uji, 611-0011 Kyoto-fu, Japan
[2] Graduate School of Bioagricultural Sciences, Nagoya University, Furo-cho, Chikusa-ku, 464-8601 Nagoya-City, Aichi, Japan - Source
Archives of microbiology. 2006, Vol 185, Num 1, pp 39-46, 8 p ; ref : 29 ref
- CODEN
- AMICCW
- ISSN
- 0302-8933
- Scientific domain
- Biotechnology; Microbiology, infectious diseases
- Publisher
- Springer, Berlin
/
Springer, Heidelberg
- Publication country
- Germany
- Document type
- Article
- Language
- English
- Author keyword
- D-amino acid-N-acetyltransferase D-amino acids Saccharomyces cerevisiae Toxicity
- Keyword (fr)
- D-Amino-acid N-acetyltransferase Saccharomyces cerevisiae Acyltransferases Ascomycetes Enzyme Fungi Levure Thallophyta Transferases
- Keyword (en)
- D-Amino-acid N-acetyltransferase Saccharomyces cerevisiae Acyltransferases Ascomycetes Enzyme Fungi Yeast Thallophyta Transferases
- Keyword (es)
- D-Amino-acid N-acetyltransferase Saccharomyces cerevisiae Acyltransferases Ascomycetes Enzima Fungi Levadura Thallophyta Transferases
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A05 Microbiology / 002A05D Mycology / 002A05D10 Miscellaneous
- Discipline
- Microbiology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 17534633
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1007/s00203-005-0060-x 
https://dx.doi.org/10.1007/s00203-005-0060-x
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