Évaluation rapide de la contamination des moûts par cytométrie en flux
- Other title
- Rapid detection of microbial contamination in grape juice by flow cytometry (en)
- Author
- BOUIX, M1 ; GRABOWSKI, A1 ; CHARPENTIER, M2 ; LEVEAU, J. Y1 ; DUTEURTRE, B2
[1] Département de Microbiologie Industrielle, Ecole Nationale Supérieure des Industries Alimentaires, 1 avenue des Olympiades, 91744 Massy, France
[2] Moël et Chandon, 6 rue Croix de Bussy, 51200 Epernay, France - Source
Journal international des sciences de la vigne et du vin. = International journal of vine and wine sciences. 1999, Vol 33, Num 1, pp 31-38 ; ref : 8 ref
- ISSN
- 1151-0285
- Scientific domain
- Agronomy, agriculture, phytopathology; Food science technology
- Publisher
- Vigne et vins, Bordeaux
- Publication country
- France
- Document type
- Article
- Language
- French
- Keyword (fr)
- Bactérie Botrytis cinerea Contrôle microbiologique Cytométrie flux Dénombrement Levure Moût raisin Méthode analyse Spore Technique rapide Contrôle qualité Fungi Imperfecti Fungi Thallophyta
- Keyword (en)
- Bacteria Botrytis cinerea Microbiological testing Flow cytometry Enumeration(counting) Yeast Grape must Analysis method Spores Rapid technique Quality control Fungi Imperfecti Fungi Thallophyta
- Keyword (es)
- Bacteria Botrytis cinerea Control microbiológico Citometría flujo Recuento Levadura Mosto uva Método análisis Espora Técnica rápida Control calidad Fungi Imperfecti Fungi Thallophyta
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35C Fermented food industries / 002A35C03 Wines and vinegars
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 1753732
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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