Multiresidue screening of pesticides in foods using retention time locking, GC-AED, database search, and GC/MS identification
- Author
- COOK, J1 ; ENGEL, M1 ; WYLIE, P2 ; QUIMBY, B2
[1] Florida Department of Agriculture and Consumer Services, Chemical Residue Laboratory, 3125 Conner Blvd, Lab 3, Tallahassee, FL 32219-1650, United States
[2] Hewlett-Packard Company, Little Falls Analytical Division, 2850 Centerville Rd, Wilmington, DE 19808-1610, United States - Source
Journal of AOAC International. 1999, Vol 82, Num 2, pp 313-326 ; ref : 17 ref
- ISSN
- 1060-3271
- Scientific domain
- Food science technology; Analytical chemistry
- Publisher
- AOAC International, Gaithersburg, MD
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Analyse qualitative Base donnée Chromatographie phase gazeuse Contamination chimique Fruit Légume Méthode analyse Pesticide Spectrométrie masse Spectrométrie émission Temps rétention Contrôle qualité
- Keyword (en)
- Qualitative analysis Database Gas chromatography Chemical contamination Fruit Vegetable Analysis method Pesticides Mass spectrometry Emission spectrometry Retention time Quality control
- Keyword (es)
- Análisis cualitativo Base dato Cromatografía fase gaseosa Contaminación química Fruto Legumbre Método análisis Plaguicida Espectrometría masa Espectrometría emisión Tiempo retención Control calidad
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B09 Fruit and vegetable industries
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35E Food toxicology
- Discipline
- Agrifood industries Toxicology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 1753924
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1093/jaoac/82.2.313 
https://dx.doi.org/10.1093/jaoac/82.2.313
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