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Effect of the olive oil phenol hydroxytyrosol on human hepatoma HepG2 cells : Protection against oxidative stress induced by tert-butylhydroperoxide

Author
GOYA, Luis1 ; MATEOS, Raquel2 ; BRAVO, Laura1
[1] Depto. de Metabolismo y Nutrición Instituto del Frío (CSIC) C/José Antonio Novais, 10 Ciudad Universitaria, 28040 Madrid, Spain
[2] CIFA Venta del Llano, IFAPA, Menjíbar (Jaén), Spain
Source

European journal of nutrition (Print). 2007, Vol 46, Num 2, pp 70-78, 9 p ; ref : 50 ref

ISSN
1436-6207
Scientific domain
Nutrition, obesity, metabolic disorders
Publisher
Springer, Heidelberg
Publication country
Germany
Document type
Article
Language
English
Author keyword
antioxidant defenses bioactive compounds biomarkers for oxidative stress dietary antioxidants liver cell culture olive oil phenolics
Keyword (fr)
Antioxydant Carcinome hépatocellulaire Culture cellulaire Homme Huile olive In vitro Marqueur biologique Nutrition Phénol Phénols Protection Stress oxydatif Appareil digestif pathologie Foie pathologie Huile alimentaire Huile végétale Tumeur maligne
Keyword (en)
Antioxidant Hepatocellular carcinoma Cell culture Human Olive oil In vitro Biological marker Nutrition Phenol Phenols Protection Oxidative stress Digestive diseases Hepatic disease Edible oil Vegetable oil Malignant tumor
Keyword (es)
Antioxidante Carcinoma hepatocelular Cultivo celular Hombre Aceite oliva In vitro Marcador biológico Nutrición Fenol Fenoles Protección Estrés oxidativo Aparato digestivo patología Hígado patología Aceite alimentario Aceite vegetal Tumor maligno
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A16 Vertebrates: anatomy and physiology, studies on body, several organs or systems / 002A16E Feeding. Feeding behavior

Discipline
Vertebrates : anatomy and physiology, studies on body, several organs or systems
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
18562150

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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