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Prioritizing Climate Change Adaptation Needs for Food Security in 2030

Author
LOBELL, David B1 2 ; BURKE, Marshall B1 ; TEBALDI, Claudia3 ; MASTRANDREA, Michael D4 ; FALCON, Walter P1 ; NAYLOR, Rosamond L1
[1] Food Security and Environment Program, Woods Institute for the Environment and the Freeman Spogli Institute for International Studies, Stanford University, Stanford, CA 94305, United States
[2] Lawrence Livermore National Laboratory (LLNL), Livermore, CA 94550, United States
[3] National Center for Atmospheric Research, Boulder, CO 80305, United States
[4] Woods Institute for the Environment, Stanford University, Stanford, CA 94305, United States
Source

Science (Washington, D.C.). 2008, Vol 319, Num 5863, pp 607-610, 4 p ; ref : 11 ref

CODEN
SCIEAS
ISSN
0036-8075
Scientific domain
Multidisciplinary
Publisher
American Association for the Advancement of Science, Washington, DC
Publication country
United States
Document type
Article
Language
English
Keyword (fr)
Adaptation Affectation priorité Changement climatique Malnutrition Plante cultivée Plante vivrière Production agricole Prospective Sécurité alimentaire Modèle circulation générale Monde Climatologie dynamique
Keyword (en)
Adaptation Priority assignment Climate change Malnutrition Cultivated plant Food crop Agricultural production Prospective Food security General circulation model World Dynamical climatology
Keyword (es)
Adaptación Asignación prioridad Cambio climático Malnutrición Planta cultivada Cultivos alimenticios Producción agrícola Prospectiva Seguridad alimentaria Modelo de circulación general Mundo Climatología dinámica
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions / 002A32C General agronomy. Plant production

Pascal
002 Biological and medical sciences / 002B Medical sciences / 002B29 Human physiology applied to population studies and life conditions. Human ecophysiology / 002B29B Nutritional survey. Food supply and nutritional requirement

Discipline
Agronomy. Soil sciences and vegetal productions Public health. Hygiene-occupational medicine
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
20245892

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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