The effect of different meals on the absorption of stable isotope-labelled phylloquinone
- Author
- JONES, Kerry S1 ; BLUCK, Les J. C1 ; WANG, Laura Y1 ; STEPHEN, Alison M1 ; PRYNNE, Celia J1 ; COWARD, W. Andy1
[1] MRC Human Nutrition Research, Elsie Widdowson Laboratory, Fulbourn Road, Cambridge CB1 9NL, United Kingdom - Source
British journal of nutrition. 2009, Vol 102, Num 8, pp 1195-1202, 8 p ; ref : 61 ref
- CODEN
- BJNUAV
- ISSN
- 0007-1145
- Scientific domain
- Nutrition, obesity, metabolic disorders
- Publisher
- Cambridge University Press, Cambridge
- Publication country
- United Kingdom
- Document type
- Article
- Language
- English
- Author keyword
- Bioavailability Dietary pattern analysis GC/MS
- Keyword (fr)
- Absorption Biodisponibilité Isotope Mammalia Phylloquinone Repas Vertebrata Vitamine K
- Keyword (en)
- Absorption Bioavailability Isotopes Mammalia Phylloquinone Meal Vertebrata Vitamin K
- Keyword (es)
- Absorción Biodisponibilidad Isótopo Mammalia Filoquinona Comida Vertebrata Vitamina K
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A16 Vertebrates: anatomy and physiology, studies on body, several organs or systems / 002A16E Feeding. Feeding behavior
- Discipline
- Vertebrates : anatomy and physiology, studies on body, several organs or systems
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 22036577
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1017/S0007114509371688 
https://dx.doi.org/10.1017/S0007114509371688
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