The amount of shade influences the behavior and physiology of dairy cattle
- Author
- SCHÜTZ, K. E1 ; ROGERS, A. R1 ; POULOUIN, Y. A1 2 ; COX, N. R1 ; TUCKER, C. B3
[1] AgResearch Ltd., Private Bag 3123, Hamilton 3240, New Zealand
[2] University of South Brittany, Rue Yves Mainguy, 56000 Vannes, France
[3] Department of Animal Science, University of California, 1 Shields Ave, Davis 95616, United States - Source
Journal of dairy science. 2010, Vol 93, Num 1, pp 125-133, 9 p ; ref : 3/4 p
- CODEN
- JDSCAE
- ISSN
- 0022-0302
- Scientific domain
- Food science technology; Biotechnology; Animal sciences, zootechny, veterinary medicine
- Publisher
- Elsevier, New York, NY
- Publication country
- United States
- Document type
- Article
- Language
- English
- Author keyword
- behavior dairy cattle physiology shade
- Keyword (fr)
- Bovin laitier Comportement Industrie laitière Influence Physiologie Artiodactyla Mammalia Ungulata Vertebrata
- Keyword (en)
- Dairy cattle Behavior Dairy industry Influence Physiology Artiodactyla Mammalia Ungulata Vertebrata
- Keyword (es)
- Ganado de leche Conducta Industria láctea Influencia Fisiología Artiodactyla Mammalia Ungulata Vertebrata
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B04 Milk and cheese industries. Ice creams
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A36 Animal productions / 002A36C Terrestrial animal productions / 002A36C03 Vertebrates
- Discipline
- Agrifood industries Animal productions
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 22486450
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.3168/jds.2009-2416 
https://dx.doi.org/10.3168/jds.2009-2416
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