Effect of feeding a reduced-starch diet with or without amylase addition on lactation performance in dairy cows
- Author
- GENCOGLU, H1 2 ; SHAVER, R. D1 ; STEINBERG, W3 ; ENSINK, J1 4 ; FERRARETTO, L. F1 ; BERTICS, S. J1 ; LOPES, J. C1 ; AKINS, M. S1
[1] Department of Dairy Science, University of Wisconsin-Madison, 1675 Observatory Dr, Madison 53706, United States
[2] Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, University of Uludag, Bursa 16059, Turkey
[3] DSM Nutritional Products Research Center for Animal Nutrition & Health, Basel 4002, Switzerland
[4] Wageningen University, Wageningen 6700, Netherlands - Source
Journal of dairy science. 2010, Vol 93, Num 2, pp 723-732, 10 p ; ref : 3/4 p
- CODEN
- JDSCAE
- ISSN
- 0022-0302
- Scientific domain
- Food science technology; Biotechnology; Animal sciences, zootechny, veterinary medicine
- Publisher
- Elsevier, New York, NY
- Publication country
- United States
- Document type
- Article
- Language
- English
- Author keyword
- amylase lactating cow soy hull starch
- Keyword (fr)
- Alimentation Amidon Amylase Bovin laitier Industrie laitière Lactation Performance Régime alimentaire Vache laitière Amylolytic enzyme Animal élevage Artiodactyla Enzyme Glucide Mammalia Polyoside Ungulata Vertebrata
- Keyword (en)
- Feeding Starch Amylase Dairy cattle Dairy industry Lactation Performance Diet Amylolytic enzyme Farming animal Artiodactyla Enzyme Carbohydrate Mammalia Polysaccharide Ungulata Vertebrata
- Keyword (es)
- Alimentación Almidón Amylase Ganado de leche Industria láctea Lactación Rendimiento Régimen alimentario Amylolytic enzyme Animal cría Artiodactyla Enzima Glúcido Mammalia Poliósido Ungulata Vertebrata
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B01 Starch and starchy product industries
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A36 Animal productions / 002A36C Terrestrial animal productions / 002A36C03 Vertebrates
- Discipline
- Agrifood industries Animal productions
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 22486509
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.3168/jds.2009-2673 
https://dx.doi.org/10.3168/jds.2009-2673
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