Bioavailability and bioconversion of carotenoids
- Author
- CASTENMILLER, J. J. M1 ; WEST, C. E1
[1] Division of Human Nutrition and Epidemiology, Department of Food Technology and Nutritional Sciences, Wageningen Agricultural University, Wageningen, Netherlands - Source
Annual review of nutrition. 1998, Vol 18, pp 19-38 ; ref : 127 ref
- CODEN
- ARNTD8
- ISSN
- 0199-9885
- Scientific domain
- Nutrition, obesity, metabolic disorders
- Publisher
- Annual Reviews, Palo Alto, CA
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Aliment Article synthèse Biodisponibilité Biotransformation Caroténoïde Etat nutritionnel Facteur humain Forme moléculaire Modulation Régime alimentaire Alimentation Vitamine
- Keyword (en)
- Food Review Bioavailability Biotransformation Carotenoid Nutritional status Human factor Molecular form Modulation Diet Feeding Vitamin
- Keyword (es)
- Alimento Artículo síntesis Biodisponibilidad Biotransformación Carotenoide Estado nutricional Factor humano Forma molecular Modulación Régimen alimentario Alimentación Vitamina
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A16 Vertebrates: anatomy and physiology, studies on body, several organs or systems / 002A16E Feeding. Feeding behavior
- Discipline
- Vertebrates : anatomy and physiology, studies on body, several organs or systems
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 2344640
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1146/annurev.nutr.18.1.19 
https://dx.doi.org/10.1146/annurev.nutr.18.1.19
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