Effects of Apple Cider Vinegars Produced with Different Techniques on Blood Lipids in High-Cholesterol-Fed Rats
- Auteur
- BUDAK, Nilgun H1 ; DOGUC, Duygu Kumbul2 ; SAVAS, Cagri M3 ; SEYDIM, Atif C1 ; TAS, Tugba Kok1 ; CIRIS, Metin I4 ; GUZEL-SEYDIM, Zeynep B1
[1] Department of Food Engineering, Faculty of Engineering, Suleyman Demirel University, Isparta, Turkey
[2] Department of Biochemistry, Suleyman Demirel University, Isparta, Turkey
[3] Department of Pediatric Surgery, Suleyman Demirel University, Isparta, Turkey
[4] Department of Pathology, Faculty of Medicine, Suleyman Demirel University, Isparta, Turkey - Source
Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 12, pp 6638-6644, 7 p ; ref : 49 ref
- CODEN
- JAFCAU
- ISSN
- 0021-8561
- Domaine scientifique
- Agronomy, agriculture, phytopathology; Food science technology
- Editeur
- American Chemical Society, Washington, DC
- Pays de publication
- United States
- Type de document
- Article
- Langue
- English
- Mot clé auteur
- HDL antioxidant activity apple cider vinegar blood lipids body weight high-cholesterol-fed rat
- Mot clé (fr)
- Antioxydant Cholestérol Cidre Lipide Poids corporel Pomme Rat Sang Vinaigre Fruit Mammalia Rodentia Vertebrata
- Mot clé (en)
- Antioxidant Cholesterol Cider Lipids Body weight Apple Rat Blood Vinegar Fruit Mammalia Rodentia Vertebrata
- Mot clé (es)
- Antioxidante Colesterol Sidra Lípido Peso corporal Manzana Rata Sangre Vinagre Fruto Mammalia Rodentia Vertebrata
- Classification
- Pascal
- 002 Sciences biologiques et medicales / 002A Sciences biologiques fondamentales et appliquees. Psychologie / 002A35 Industries agroalimentaires / 002A35B Industries agroalimentaires / 002A35B09 Industries des fruits et légumes
- Pascal
- 002 Sciences biologiques et medicales / 002A Sciences biologiques fondamentales et appliquees. Psychologie / 002A35 Industries agroalimentaires / 002A35C Industries de fermentation / 002A35C03 Vins et vinaigres
- Discipline
- Agrifood industries
- Provenance
- Inist-CNRS
- Base de données
- PASCAL
- Identifiant INIST
- 24253072
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1021/jf104912h 
https://dx.doi.org/10.1021/jf104912h
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