Influence of age and Enrerococcus faecium NCIMB 10415 on development of small intestinal digestive physiology in piglets
- Author
- MARTIN, Lena1 ; PIEPER, R1 ; KRÖGER, Susan1 ; GOODARZI BOROOJENI, F1 ; VAHJEN, W1 ; NEUMANN, K2 ; VAN KESSEL, A. G3 ; ZENTEK, J1
[1] Institute of Animal Nutrition, Department of Veterinary Medicine, Freie Universität Berlin, Königin-Luise-Str. 49, 14195 Berlin, Germany
[2] Department of Biometry and Clinical Epidemiology, Charité Universitätsmedizin Berlin, Charitéplatz 1, 10098, Germany
[3] Department of Animal and Poultry Science, University of Saskatchewan, 51 Campus Drive, S7N 5A8 Saskatoon, SK, Canada - Source
Animal feed science and technology. 2012, Vol 175, Num 1-2, pp 65-75, 11 p ; ref : 1 p.1/4
- CODEN
- AFSTDH
- ISSN
- 0377-8401
- Scientific domain
- Food science technology; Animal sciences, zootechny, veterinary medicine
- Publisher
- Elsevier, Amsterdam
- Publication country
- Netherlands
- Document type
- Article
- Language
- English
- Author keyword
- Digestive physiology Enterococcusfaecium Enzyme activity Gene expression Piglets Probiotic
- Keyword (fr)
- Age Développement Enzyme Expression génique Influence Physiologie Probiotique
- Keyword (en)
- Age Development Enzyme Gene expression Influence Physiology Probiotic
- Keyword (es)
- Edad Desarrollo Enzima Expresión genética Influencia Fisiología Probioticó
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B15 Feed and pet food industries
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 25990585
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/j.anifeedsci.2012.04.002 
https://dx.doi.org/10.1016/j.anifeedsci.2012.04.002
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