Clinical complications of kidney bean (Phaseolus vulgaris L.) consumption
- Author
- KUMAR, Sandeep1 2 ; ALOK KUMAR VERMA1 ; DAS, Mukul1 ; JAIN, S. K2 ; DWIVEDI, Premendra D1
[1] Food, Drug and Chemical Toxicology Group, CSIR-Indian Institute of Toxicology Research (CSIR-IITR), Lucknow, India
[2] Department of Biotechnology, Faculty of Science, Jamia Hamdard (Hamdard University), Hamdard Nagar, New Delhi, India - Source
Nutrition (Burbank, Los Angeles County, Calif.). 2013, Vol 29, Num 6, pp 821-827, 7 p ; ref : 60 ref
- CODEN
- NUTRER
- ISSN
- 0899-9007
- Scientific domain
- Nutrition, obesity, metabolic disorders
- Publisher
- Elsevier, New York, NY
- Publication country
- United States
- Document type
- Article
- Language
- English
- Author keyword
- Allergens Kidney beans Lectins Phytohaemagglutinin
- Keyword (fr)
- Allergie Allergène Complication Consommation alimentaire Haricot Lectine Nutrition Phaseolus vulgaris Alimentation Angiospermae Dicotyledones Immunopathologie Leguminosae Légume Spermatophyta
- Keyword (en)
- Allergy Allergen Complication Food intake Bean Lectin Nutrition Phaseolus vulgaris Feeding Angiospermae Dicotyledones Immunopathology Leguminosae Vegetables Spermatophyta
- Keyword (es)
- Alergia Alergeno Complicación Consumo alimenticio Frijol Lectina Nutrición Phaseolus vulgaris Alimentación Angiospermae Dicotyledones Inmunopatología Leguminosae Hortalizas Spermatophyta
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A16 Vertebrates: anatomy and physiology, studies on body, several organs or systems / 002A16E Feeding. Feeding behavior
- Discipline
- Vertebrates : anatomy and physiology, studies on body, several organs or systems
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 27401985
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/j.nut.2012.11.010 
https://dx.doi.org/10.1016/j.nut.2012.11.010
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