The art of balancing food security: securing availability and affordability of food in Tanzania
- Author
- HAUG, Ruth1 ; HELLA, Joseph2
[1] Department of International Environment and Development Studies (Noragric), Norwegian University of Life Sciences (UMB), P.O. Box 5003, 1432 Ås, Norway
[2] Department of Agriculture Economics & Agribusiness, Sokoine University of Agriculture (SUA), P.O. Box 3007, Morogoro, Tanzania, United Republic of - Source
Food security (Print). 2013, Vol 5, Num 3, pp 415-426, 12 p ; ref : 1 p.1/4
- Publisher
- Springer, Dordrecht
- Publication country
- Netherlands
- Document type
- Article
- Language
- English
- Author keyword
- Food availability and affordability Food policy Food security Tanzania
- Keyword (fr)
- Aliment Disponibilité Politique Sécurité alimentaire Tanzanie Afrique
- Keyword (en)
- Food Availability Policy Food security Tanzania Africa
- Keyword (es)
- Alimento Disponibilidad Política Seguridad alimentaria Tanzania Africa
- Classification
- Pascal
- 002 Biological and medical sciences / 002B Medical sciences / 002B30 Public health. Hygiene-occupational medicine / 002B30A Public health. Hygiene / 002B30A02 Environment. Living conditions / 002B30A02A Air. Soil. Water. Waste. Feeding
- Discipline
- Public health. Hygiene-occupational medicine
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 27659275
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1007/s12571-013-0266-8 
https://dx.doi.org/10.1007/s12571-013-0266-8
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