Final proceedings of the 4th IIR-Gustav Lorentzen conference on natural working fluids at Purdue (West Lafayette IN, 25-28 July 2000)
- Conference name
- IIR-Gustav Lorentzen conference on natural working fluids at Purdue (4 ; West Lafayette IN 2000-07-25) = Conférence IIR-Gustav Lorentzen sur les fluides actifs naturels à Purdue (4 ; West Lafayette IN 2000-07-25)
- Source
Science et technique du froid. = Refrigeration science and technology. 2000, 642 p. ; Illustration ; ref : dissem
- ISSN
- 0151-1637
- ISBN
- 2-913149-16-2
- Scientific domain
- Food science technology; Energy
- Publisher
- Institut international du froid, Paris
- Publication country
- France
- Document type
- Conference Proceedings
- Language
- English
- Keyword (fr)
- Ammoniac Carbone dioxyde Fluide caloporteur Fluide frigorigène Fluide travail Protection environnement
- Keyword (en)
- Ammonia Carbon dioxide Thermal fluid Refrigerant fluid Working fluid Environmental protection
- Keyword (es)
- Amoníaco Carbono dióxido Fluido termoportador Fluido frigorígeno Fluido trabajo Protección medio ambiente
- Classification
- Pascal
- 001 Exact sciences and technology / 001D Applied sciences / 001D06 Energy / 001D06D Energy. Thermal use of fuels / 001D06D02 Theoretical studies. Data and constants. Metering / 001D06D02D Properties and use of thermal fluids
- Pascal
- 001 Exact sciences and technology / 001D Applied sciences / 001D06 Energy / 001D06D Energy. Thermal use of fuels / 001D06D09 Refrigerating engineering. Cryogenics. Food conservation / 001D06D09A Refrigerating engineering / 001D06D09A1 Refrigerants
- Discipline
- Energy
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 65118
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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