Starch transformation estimated by the energy balance on a twin screw extruder
- Other title
- Estimation de la transformation de l'amidon d'après le bilan énergétique dans une extrudeuse à double filière (fr)
- Author
- DELLA VALLE, G1 ; KOZLOWSKI, A; COLONNA, P; TAYEB, J
[1] INRA, cent. recherches agroalimentaires, Nantes, France - Conference name
- Colloque Cuisson-extrusion (1989)
- Source
Lebensmittel - Wissenschaft + Technologie. = Food science + technologyScience + technologie alimentaire. 1989, Vol 22, Num 5, pp 279-286 ; ref : 24 ref
- CODEN
- LBWTAP
- ISSN
- 0023-6438
- Scientific domain
- Food science technology
- Publisher
- Elsevier, Oxford
- Publication country
- United Kingdom
- Document type
- Conference Paper
- Language
- English
- Keyword (fr)
- Amidon Extrusion
- Keyword (en)
- Starch Extrusion
- Keyword (es)
- Almidón Extrusión
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B01 Starch and starchy product industries
- Discipline
- Agrifood industries
- Origin
- CDIUPA
- Database
- PASCAL
- INIST identifier
- 7363314
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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