THE EFFECT OF SUDANESE FOOD AND CHLOROQUINE ON THE BIOAVAILABILITY OF AMPICILLIN FROM BACAMPICILLIN TABLETS
- Author
- ALI HM
UNIV. KHARTOUM, FAC. PHARM., DEP. PHARMACOL./SDN - Source
- INT. J. PHARM.; ISSN 0378-5173; NLD; DA. 1981; VOL. 9; NO 3; PP. 185-190; BIBL. 10 REF.
- Document type
- Article
- Language
- English
- Keyword (fr)
- PROMEDICAMENT ANTIBIOTIQUE ANTIPALUDIQUE BIODISPONIBILITE COMPRIME HOMME VOIE ORALE ALIMENTATION SOUDAN EXCRETION SPECTROMETRIE ABSORPTION INTERACTION MEDICAMENTEUSE METABOLISME VOIE ADMINISTRATION FORME PHARMACEUTIQUE AFRIQUE AMPICILLINE BACAMPICILLINE CHLOROQUINE PENICILLINES METABOLISME MEDICAMENT PHARMACOLOGIE
- Keyword (en)
- ANTIBIOTIC ANTIMALARIAL BIOAVAILABILITY TABLET MAN FEEDING SUDAN EXCRETION ABSORPTION SPECTROMETRY DRUG INTERACTION METABOLISM AFRICA PHARMACOLOGY
- Keyword (es)
- FARMACOLOGIA
- Classification
- Pascal
- 002 Biological and medical sciences / 002B Medical sciences / 002B02 Pharmacology. Drug treatments
- Discipline
- General pharmacology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- PASCAL82X0051410
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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