ZUR ANALYSE VON TRIGLYCERIDEN
- Other title
- SUR L'ANALYSE DES TRIGLYCERIDES (fr)
- Author
- PODLAHA O; TOREGARD B; PETERSSON B
AB KARLSHAMNS OLJEFABRIKER/KARLSHAMN 29200/SWE - Source
- FETTE SEIFEN ANSTRICHM.; ISSN 0015-038X; DEU; DA. 1982; VOL. 84; NO 1; PP. 17-20; ABS. ENG; BIBL. 14 REF.
- Document type
- Article
- Language
- German
- Keyword (fr)
- CORPS GRAS CORPS GRAS VEGETAL ANALYSE CHIMIQUE CHROMATOGRAPHIE PHASE LIQUIDE HAUTE PRESSION COMPOSITION CHIMIQUE CONTROLE QUALITE ALIMENT METHODE HUILE COLZA!SUB TRIGLYCERIDE!ANA INDUSTRIE CHIMIQUE CHIMIE ANALYTIQUE TECHNOLOGIE ALIMENTAIRE
- Keyword (en)
- FAT BODY VEGETAL FAT CHEMICAL ANALYSIS LIQUID CHROMATOGRAPHY HIGH PRESSURE CHEMICAL COMPOSITION QUALITY CONTROL FOOD METHOD RAPESEED OIL!SUB CHEMICAL INDUSTRY ANALYTICAL CHEMISTRY FOOD SCIENCES
- Keyword (es)
- INDUSTRIA QUIMICA QUIMICA ANALYTICA TECNOLOGIA
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries
- Discipline
- Agrifood industries Analytical chemistry Chemical engineering
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- PASCAL82X0129183
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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Panist access
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Istex access
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Europe PubMed Central access
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Base Search access
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