THE FREEZING POINT OF AUTHENTIC FARM TANK MILK IN THE NETHERLANDS.
- Other title
- LE POINT DE CONGELATION DU LAIT DE FERME NON ADULTERE AUX PAYS-BAS (fr)
- Author
- ZEE B; DROGT J; GIESEN TJJ
ROYAL NETHERLANDS DAIRY FEDERATION/HAGUE/NLD - Source
- NETHERLANDS MILK AND DAIRY JOURNAL.; ISSN 507474; NLD; DA. 1982; VOL. 36; NO 4; PP. 291-303; ABS. DUT; BIBL. 15 REF.; 3 FIG./8 TABL.
- Document type
- Article
- Language
- English
- Keyword (fr)
- LAIT POINT CONGELATION MESURE PAYS BAS CONTROLE QUALITE TECHNOLOGIE ALIMENTAIRE
- Keyword (en)
- MILK FREEZING POINT MEASUREMENT NETHERLANDS QUALITY CONTROL FOOD SCIENCES
- Keyword (es)
- TECNOLOGIA
- Classification
- Discipline
- Infectious pathology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- PASCAL83X0230078
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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