THE ISOMERIZATION OF D-GLUCOSE INTO D-FRUCTOSE IN AQUEOUS ALKALINE SOLUTIONS.KOOYMAN C; VELLENGA K; DE WILT HGJ et al.1977; CARBOHYD. RES.; NETHERL.; DA. 1977; VOL. 54; NO 1; PP. 33-44; BIBL. 19 REF.Article

COMBINED EXTERNAL AND INTERNAL MASS TRANSFER EFFECTS IN HETEROGENEOUS (ENZYME) CATALYSIS.FROUWS MJ; VELLENGA K; DE WILT HGJ et al.1976; BIOTECHNOL. AND BIOENGNG; U.S.A.; DA. 1976; VOL. 18; NO 1; PP. 53-62; BIBL. 17 REF.Article

KINETICS OF THE ISOMERIZATION OF D-GLUCOSE INTO D-FRUCTOSE CATALYZED BY GLUCOSE ISOMERASE CONTAINING ARTHROBACTER CELLS IN IMMOBILIZED AND NONIMMOBILIZED FORMVAN KEULEN MA; VELLENGA K; JOOSTEN GEH et al.1981; BIOTECHNOL. BIOENG.; ISSN 0006-3592; USA; DA. 1981; VOL. 23; NO 7; PP. 1437-1448; BIBL. 13 REF.Article

ISOMERIZATION OF GLUCOSE TO FRUCTOSE. II: OPTIMIZATION OF REACTION CONDITIONS IN THE PRODUCTION OF HIGH FRUCTOSE SYRUP BY ISOMERIZATION OF GLUCOSE CATALYZED BY A WHOLE CELL IMMOBILIZED GLUCOSE ISOMERASE CATALYST = ISOMERISATION DU GLUCOSE EN FRUCTOSE. II: OPTIMISATION DES CONDITIONS DE REACTION DANS LA PRODUCTION DE SIROP A HAUTE TENEUR EN FRUCTOSE, PAR ISOMERISATION DU GLUCOSE CATALYSEE PAR UNE CELLULE ENTIERE IMMOBILISEE A ACTIVITE GLUCOSE ISOMERASESTRAATSMA J; VELLENGA K; DE WITT HGJ et al.1983; INDUSTRIAL AND ENGINEERING CHEMISTRY. PROCESS DESIGN AND DEVELOPMENT; ISSN 0019-7882; USA; DA. 1983; VOL. 22; NO 3; PP. 356-361; BIBL. 8 REF.Article

ISOMERIZATION OF GLUCOSE TO FRUCTOSE. 1. THE STABILITY OF A WHOLE CELL IMMOBILIZED GLUCOSE ISOMERASE CATALYST = ISOMERISATION DU GLUCOSE EN FRUCTOSE. 1. STABILITE DU CATALYSEUR DE GLUCOSE ISOMERASE DE CELLULE ENTIERE IMMOBILISEESTRAATSMA J; VELLENGA K; DE WILT HGJ et al.1983; INDUSTRIAL AND ENGINEERING CHEMISTRY. PROCESS DESIGN AND DEVELOPMENT; ISSN 0019-7882; USA; DA. 1983; VOL. 22; NO 3; PP. 349-356; BIBL. 41 REF.; 4 FIG./3 TABL.Article

ISOMERIZATION OF GLUCOSE TO FRUCTOSE. I: THE STABILITY OF A WHOLE CELL IMMOBILIZED GLUCOSE ISOMERASE CATALYST = ISOMERISATION DU GLUCOSE EN FRUCTOSE. 1. STABILITE DE LA CELLULE ENTIERE IMMOBILISEE EN TANT QUE CATALYSEUR GLUCOSE ISOMERASESTRAATSMA J; VELLENGA K; DE WITT HGJ et al.1983; INDUSTRIAL AND ENGINEERING CHEMISTRY. PROCESS DESIGN AND DEVELOPMENT; ISSN 0019-7882; USA; DA. 1983; VOL. 22; NO 3; PP. 349-356; BIBL. 41 REF.Article

ISOMERIZATION OF GLUCOSE TO FRUCTOSE. 2. OPTIMIZATION OF REACTION CONDITIONS IN THE PRODUCTION OF HIGH FRUCTOSE SYRUP BY ISOMERIZATION OF GLUCOSE CATALYSED BY A WHOLE CELL IMMOBILIZED GLUCOSE ISOMERASE CATALYST = ISOMERISATION DU GLUCOSE EN FRUCTOSE. 2. OPTIMISATION DES CONDITIONS DE REACTION POUR LA PRODUCTION DE SIROP RICHE EN FRUCTOSE PAR ISOMERISATION DU GLUCOSE CATALYSE PAR LA GLUCOSE ISOMERASE DE CELLULE ENTIERE IMMOBILISEESTRAATSMA J; VELLENGA K; DE WILT HGJ et al.1983; INDUSTRIAL AND ENGINEERING CHEMISTRY. PROCESS DESIGN AND DEVELOPMENT; ISSN 0019-7882; USA; DA. 1983; VOL. 22; NO 3; PP. 356-361; BIBL. 8 REF.; 6 FIG./3 TABL.Article

THE ISOMERIZATION OF D-GLUCOSE INTO D-FRUCTOSE CATALYZED BY WHOLE-CELL IMMOBILIZED GLUCOSE ISOMERASE. THE DEPENDENCE OF THE INTRINSIC RATE OF REACTION ON SUBSTRATE CONCENTRATION, PH, AND TEMPERATUREKIKKERT A; VELLENGA K; DE WILT HGJ et al.1981; BIOTECHNOL. BIOENG.; ISSN 0006-3592; USA; DA. 1981; VOL. 23; NO 5; PP. 1087-1101; BIBL. 27 REF.Article

MASS-TRANSFER EFFECTS ON THE RATE OF ISOMERIZATION OF D-GLUCOSE INTO D-FRUCTOSE CATALYZED BY WHOLE-CELL IMMOBILIZED GLUCOSE ISOMERASEBOERSMA JG; VELLENGA K; DEWILT HGJ et al.1979; BIOTECHNOL. AND BIOENGNG; USA; DA. 1979; VOL. 21; NO 10; PP. 1711-1724; BIBL. 22 REF.Article