Advantages and Disadvantages of an Automated Weighed Intake Dietary Assessment Tool Requiring Minimal Participant Burden for Use at Congregate Meal SitesSPEARS, Karen E; HIMLER, Heidi L.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 1, pp 31-34, 4 p.Article

A Qualitative Study of Diverse Experts' Views about Barriers and Strategies to Improve the Diets and Health of Supplemental Nutrition Assistance Program (SNAP) BeneficiariesLEUNG, Cindy W; HOFFNAGLE, Elena E; LINDSAY, Ana C et al.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 1, pp 70-76, 7 p.Article

Association between Frequency of Ready-to-Eat Cereal Consumption, Nutrient Intakes, and Body Mass Index in Fourth- to Sixth-Grade Low-Income Minority ChildrenFRANTZEN, Lana Balvin; TREVINO, Roberto P; ECHON, Roger M et al.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 4, pp 511-519, 9 p.Article

Cholesterol-Lowering Efficacy of Plant Sterols/Stanols Provided in Capsule and Tablet Formats: Results of a Systematic Review and Meta-AnalysisAMIR SHAGHAGHI, Mandana; ABUMWEIS, Suhad S; JONES, Peter J. H et al.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 11, pp 1494-1503, 10 p.Article

Dietary Composition in the Treatment of Polycystic Ovary Syndrome: A Systematic Review to Inform Evidence-Based GuidelinesMORAN, Lisa J; KO, Henry; MISSO, Marie et al.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 4, pp 520-545, 26 p.Article

Estimated Daily Flavonoid and Stilbene Intake from Fruits, Vegetables, and Nuts and Associations with Lipid Profiles in Chinese AdultsGUILAN LI; YANNA ZHU; YUAN ZHANG et al.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 6, pp 786-794, 9 p.Article

Impact on Plate Waste of Switching from a Tray to a Trayless Delivery System in a University Dining Hall and Employee Response to the SwitchTHIAGARAJAH, Krisha; GETTY, Victoria M.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 1, pp 141-145, 5 p.Article

Opportunities to Improve Snacks and Beverages in SchoolsNOLL FOLLIARD, Jennifer; DUN-CAN-GOLDSMITH, Diane M.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 9, 1145-1149, 1151 [6 p.]Article

Sharing about Sharecare: RDs Reveal How the Q&A Social Platform Boosts VisibilityPEREGRIN, Tony.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 6, pp 763-765, 3 p.Article

The Academy of Nutrition and Dietetics' Public Policy Priorities OverviewCODY, Mildred M; TUMA, Pepin Andrew.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 3, pp 392-395, 4 p.Article

Rural Disparities in the Distribution of Policies that Support Healthy Eating in US Secondary SchoolsNANNEY, Marilyn S; DAVEY, Cynthia S; KUBIK, Martha Y et al.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 8, pp 1062-1068, 7 p.Article

FROM THE ACADEMY: Comprehensive Scope of Practice Resources for the Registered Dietitian or Registered Dietitian Nutritionist - Comprehensive Scope of Practice Resources for the Dietetic Technician, RegisteredDORNER, Becky; STIEBER, Marsha R; ANDERSON, Jean A et al.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 6, 67 p., SUP2Serial Issue

The Balancing Act of Diversity InitiativesSTEIN, Karen.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 5, S6-S12, SUP1Article

The Many Modes of Mentoring: New Spins on the Classic RelationshipMANGAN, Lynne.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 5, S38-S41, SUP1Article

Academy of Nutrition and Dietetics: Scope of Practice for the Dietetic Technician, RegisteredJournal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 6, S46-S55, SUP2Article

2012 Journal Reader Survey ResultsLIPSCOMB, Ryan.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 2, pp 205-210, 6 p.Article

Adherence to National Diet and Physical Activity Objectives among Active Duty Military Personnel: What Are the Implications?MCDOWELL, Margaret A; VAN HUBBARD, S.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 7, pp 903-906, 4 p.Article

Consumption of Stearidonic Acid―Rich Oil in Foods Increases Red Blood Cell Eicosapentaenoic AcidLEMKE, Shawna L; MAKI, Kevin C; HUGHES, Glenna et al.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 8, pp 1044-1056, 13 p.Article

Does Compliance with Nutrition Guidelines Lead to Healthy Aging? A Quality-of-Life ApproachGERMAIN, Lucie; LATARCHE, Clotilde; KESSE-GUYOT, Emmanuelle et al.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 2, pp 228-240, 13 p.Article

Putting the Dietary Guidelines for Americans into Action: Behavior-Directed Messages to Motivate Parents—Phase III Quantitative Message Testing and Survey EvaluationREINHARDT KAPSAK, Wendy; EDGE, Marianne Smith; WHITE, Christy et al.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 3, 377-391 [13 p.]Article

The Addition of a Plain or Herb-Flavored Reduced-Fat Dip Is Associated with Improved Preschoolers' Intake of VegetablesSAVAGE, Jennifer S; PETERSON, Julie; MARINI, Michele et al.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 8, pp 1090-1095, 6 p.Article

Vitamin D Status Is a Biological Determinant of Health DisparitiesWEISHAAR, Tom; VERGILI, Joyce Marcley.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 5, pp 643-651, 9 p.Article

BUILDING A BRIGHTER TOMORROW: DIVERSITY, MENTORING, AND THE FUTURE OF DIETETICSBERGMAN, Ethan A.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 5, 45 p., SUP1Serial Issue

Preparing Dietetics Practitioners to Effectively Serve the Hispanic PopulationHEISS, Cynthia J; RENGERS, Bruce; FAJARDO-LIRA, Claudia et al.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 5, S24-S28, SUP1Article

Mentoring 101: Building a Mentoring RelationshipLIPSCOMB, Ryan; AN, Susie.Journal of the Academy of Nutrition and Dietetics (Print). 2013, Vol 113, Num 5, S29-S31, SUP1Article