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THE PRESENCE OF CAROTENOIDS IN SOME INVERTEBRATES OF THE ANTARTIC COASTCZECZUGA B.1981; COMP. BIOCHEM. PHYSIOL., B; ISSN 0305-0491; GBR; DA. 1981; VOL. 69; NO 3; PP. 611-615; BIBL. 36 REF.Article

INVESTIGATIONS ON CAROTENOIDS IN FUNGI. VII: REPRESENTATIVES OF THE MYXOMYCETES GENUSCZECZUGA B.1980; NOVA HEDWIGIA; ISSN 0029-5035; DEU; DA. 1980; VOL. 32; NO 2-3; PP. 347-354; BIBL. 15 REF.Article

INVESTIGATIONS OF CAROTENOIDS IN SOME FAUNAL ELEMENTS OF THE ADRIATIC SEA. IV. MOLLUSCS.CZECZUGA B.1976; HYDROBIOLOGIA; PAYS-BAS; DA. 1976; VOL. 51; NO 1; PP. 71-75; BIBL. 33 REF.Article

Carotenoid cleavage dioxygenase (CmCCD4a) contributes to white color formation in chrysanthemum petalsOHMIYA, Akemi; KISHIMOTO, Sanae; AIDA, Ryutaro et al.Plant physiology (Bethesda). 2006, Vol 142, Num 3, pp 1193-1201, issn 0032-0889, 9 p.Article

STEREOCHEMISTRY AND MECHANISMS INVOLVED IN THE BIOSYNTHESIS OF CAROTENES.SUGUMARAN M; VAIDYANATHAN CS.1977; J. SCI. INDUSTR. RES.; INDIA; DA. 1977; VOL. 36; NO 1; PP. 32-42; BIBL. 118 REF.Article

THE CAROTENOIDS OF A BLACK VARIETY OF THE LARVA OF THE MOTH, MANDUCA SEXTA.MUMMERY R; VALADON G; ROTHSCHILD M et al.1976; J. INSECT PHYSIOL.; G.B.; DA. 1976; VOL. 22; NO 9; PP. 1219-1221; BIBL. 8 REF.Article

Effect of the cauliflower Or transgene on carotenoid accumulation and chromoplast formation in transgenic potato tubersLOPEZ, Alex B; VAN ECK, Joyce; CONLIN, Brian J et al.Journal of experimental botany. 2008, Vol 59, Num 2, pp 213-223, issn 0022-0957, 11 p.Article

Carotenoids in a Corynebacterineae, Gordonia terrae AIST-1 : Carotenoid Glucosyl Mycoloyl EstersTAKAICHI, Shinichi; MAOKA, Takashi; AKIMOTO, Naoshige et al.Bioscience, biotechnology, and biochemistry. 2008, Vol 72, Num 10, pp 2615-2622, issn 0916-8451, 8 p.Article

A research note. Thin-layer chromatography of carotenoids with tertiary alcohol-petroleum ether solutions as developing solvents = Note de recherche. Chromatographie en couche mince des caroténoïdes dans des solutions ternaires d'alcool et d'éther de pétrole utilisés comme solvants de développementFRANCIS, G. W; ISAKSEN, M.Journal of food science. 1988, Vol 53, Num 3, pp 979-980, issn 0022-1147Article

Liquid chromatographic artifacts and peak distortion : sample-solvent interactions in the separation of carotenoids = Artéfacts et distorsion de pic en chromatographie liquide : interactions échantillon-solvant lors du fractionnement des caroténoïdesKHACHIK, F; BEECHER, G. R; VANDERSLICE, J. T et al.Analytical chemistry (Washington, DC). 1988, Vol 60, Num 8, pp 807-811, issn 0003-2700Article

Biliquid foams containing carotenoidsRIBEIRO, Henelyta S; CRUZ, Robinson C. D.Engineering in life sciences (Print). 2005, Vol 5, Num 1, pp 84-88, issn 1618-0240, 5 p.Article

Normal-phase high-performance liquid chromatography of carotenes = Analyse des carotènes par chromatographie liquide haute performance en phase normaleRHODES, S. H; NETTING, A. G; MILBORROW, B. V et al.Journal of chromatography. 1988, Vol 442, pp 412-419, issn 0021-9673Article

Key to carotenoids. 2nd enlarged and revised edition = La clé des caroténoïdes. Seconde édition revue et élargieSTAUB, O; PFANDER, H; GERSPACHER, M et al.1987, 296 p., isbn 3-7643-1860-0Book

Reaction of Astaxanthin with PeroxynitriteHAYAKAWA, Tsutomu; KULKARNI, Aditya; TERADA, Yukimasa et al.Bioscience, biotechnology, and biochemistry. 2008, Vol 72, Num 10, pp 2716-2722, issn 0916-8451, 7 p.Article

Accumulation and bioavailability of dietary carotenoids in vegetable cropsKOPSELL, Dean A; KOPSELL, David E.Trends in plant science. 2006, Vol 11, Num 10, pp 499-507, issn 1360-1385, 9 p.Article

Les cellules de Rhodococcus maris et le complexe lipopeptidocaroténoïde étudiés par spectroscopieKORONELLI, T. V; PAKHLAVUNI, I. K; VOROB'EVA, I. A et al.Mikrobiologija (Moskva). 1987, Vol 56, Num 5, pp 890-891Article

Degradation of trans-β-carotene during heating in sealed glass tubes and extrusion cooking = Dégradation du trans-β-carotène au cours du chauffage dans des tubes en verre scellés et de la cuisson par extrusionMARTY, C; BERSET, C.Journal of food science. 1986, Vol 51, Num 3, pp 698-702, issn 0022-1147Article

Simultaneous extraction of carotenoids and transfructosylating enzyme from Xanthophyllomyces dendrorhous by a bead beaterLEE, Shu-Chih; FANG, Tony J.Biotechnology letters. 2011, Vol 33, Num 1, pp 109-112, issn 0141-5492, 4 p.Article

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Identification by HPLC-MS of carotenoids of the Thraustochytrium CHN-1 strain isolated from the seto inland seaCARMONA, Marvelisa L; NAGANUMA, Takeshi; YAMAOKA, Yukiho et al.Bioscience, biotechnology, and biochemistry. 2003, Vol 67, Num 4, pp 884-888, issn 0916-8451, 5 p.Article

Orange Palpebral SpotsASSOULY, P; CAVELIER-BALLOY, B; DUPRE, T et al.Dermatology (Basel). 2008, Vol 216, Num 2, pp 166-170, issn 1018-8665, 5 p.Article

Quantitative analysis of carotenoids and carotenoid esters in fruits by HPLC : red bell peppers = Analyse quantitative, par CLHP, des caroténoïdes et des esters de caroténoïdes dans les fruits : les piments rougesGREGORY, G. K; CHEN, T. S; PHILIP, T et al.Journal of food science. 1987, Vol 52, Num 4, pp 1071-1073, issn 0022-1147Article

A research note. Determination of β-carotene stereoisomers by spectrophotometric analysis = Note de recherche. Dosage, par analyse spectrophotométrique, des stéréoisomères du β-carotèneEDWARDS, C. G; LEE, C. Y.Journal of food science. 1986, Vol 51, Num 2, pp 528-530, issn 0022-1147Article

Progress on molecular breeding and metabolic engineering of biosynthesis pathways of C₃₀, C₃₅, C₄₀, C₄₅, C₅₀ carotenoidsFEI WANG; JIAN GUO JIANG; QIAN CHEN et al.Biotechnology advances. 2007, Vol 25, Num 3, pp 211-222, issn 0734-9750, 12 p.Article