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Some statistical aspects of food intake assessmentVOLATIER, J. L; TURRINI, A; WELTEN, D et al.European journal of clinical nutrition. Supplement. 2002, Vol 56, Num 2, pp S46-S52, issn 1359-5776Article

The functional responses of adaptive consumers of two resourcesABRAMS, P.Theoretical population biology (Print). 1987, Vol 32, Num 2, pp 262-288, issn 0040-5809Article

Observatoire de la consommation alimentaire. Inventaire des ressources existantes en France = Food consumption observatory. Inventory of ressources existing in FranceGIACHETTI, I; PORIN, F.Cahiers de nutrition et de diététique. 1989, Vol 24, Num 2, pp 149-155, issn 0007-9960Article

Methodology of nutrient balance studies in the preterm infantCOOKE, R. J; PERRIN, F; MOORE, J et al.Journal of pediatric gastroenterology and nutrition. 1988, Vol 7, Num 3, pp 434-440, issn 0277-2116Article

Rapid demand curves for behavioral economicsRASLEAR, T. G; BAUMAN, R. A; HURSH, S. R et al.Learning & behavior. 1988, Vol 16, Num 3, pp 330-339, issn 1543-4494Article

Comment se détermine notre ration quotidienne de sel? = How to determine our daily salt intake?MARTIN-DUPONT, C.Bordeaux médical. 1984, Vol 17, Num 4, pp 181-184, issn 0021-7867Article

Selection of methodology to assess food intakeBIRO, G; HULSHOF, K. F. A. M; OVESEN, L et al.European journal of clinical nutrition. Supplement. 2002, Vol 56, Num 2, pp S25-S32, issn 1359-5776Article

The presence of friends increases food intake in youthSALVY, Sarah-Jeanne; HOWARD, Marlana; READ, Margaret et al.The American journal of clinical nutrition. 2009, Vol 90, Num 2, pp 282-287, issn 0002-9165, 6 p.Article

Corrective responses in human food intake identified from an analysis of 7-d food-intake recordsBRAY, George A; FLATT, Jean-Pierre; VOLAUFOVA, Julia et al.The American journal of clinical nutrition. 2008, Vol 88, Num 6, pp 1504-1510, issn 0002-9165, 7 p.Article

Caerulein antagonism by benzodiazepines in the food intake in miceKUBOTA, K; SUGAYA, K; MATSUDA, I et al.Japanese journal of pharmacology. 1985, Vol 39, Num 1, pp 120-122, issn 0021-5198Article

Dietary intake patterns are reflected in metabolomic profiles: potential role in dietary assessment studiesO'SULLIVAN, Aifric; GIBNEY, Michael J; BRENNAN, Lorraine et al.The American journal of clinical nutrition. 2011, Vol 93, Num 2, pp 314-321, issn 0002-9165, 8 p.Article

Dietary intake of young twins: nature or nurture?PIMPIN, Laura; AMBROSINI, Gina L; LLEWELLYN, Clare H et al.The American journal of clinical nutrition. 2013, Vol 98, Num 5, pp 1326-1334, issn 0002-9165, 9 p.Article

Dietary supplement use is associated with higher intakes of minerals from food sourcesBAILEY, Regan L; FULGONI, Victor L; KEAST, Debra R et al.The American journal of clinical nutrition. 2011, Vol 94, Num 5, pp 1376-1381, issn 0002-9165, 6 p.Article

Le système national de vigilance sur les compléments alimentairesTRIBOUT, Martin.L' Information diététique. 2010, Num 1, pp 36-39, issn 0020-0034, 4 p.Article

Nonnutritive sweetener consumption in humans : effects on appetite and food intake and their putative mechanismsMATTES, Richard D; POPKIN, Barry M.The American journal of clinical nutrition. 2009, Vol 89, Num 1, pp 1-14, issn 0002-9165, 14 p.Article

Society for the Study of Ingestive Behaviour (SSIB) 1999 Annual MeetingAppetite (Print). 1999, Vol 33, Num 2, pp 223-284, issn 0195-6663Conference Proceedings

Is sugar pure, white and deadly?CLAY, W. D.Indian Sugar. 1998, Vol 48, Num 2, pp 89-95, issn 0019-6428Conference Paper

Food intake regulation by diet-induced thermogenesisRAMPONE, A. J; REYNOLDS, P. J.Medical hypotheses. 1991, Vol 34, Num 1, pp 7-12, issn 0306-9877Article

Zinc : consumption patterns and dietary recommendationsMOSER-VEILLON, P. B.Journal of the American Dietetic Association. 1990, Vol 90, Num 8, pp 1089-1093, issn 0002-8223Article

Evaluation qualitative et quantitative de la consommation lipidique dans la ration d'une collectivité. DiscussionPACCALIN, J; DABADIE, H; FERRANDO, M. R et al.Bulletin de l'Académie nationale de médecine. 1990, Vol 174, Num 2, pp 239-254, issn 0001-4079Article

Determining the beneficiaries of cheap-food policies in Trinidad and TobagoPEMBERTON, C.A; HARRIS, E.L.FOOD AND NUTRITION BULLETIN. 1988, Vol 10, Num 4, pp 59-65Article

Use of two short data bases adapted to the microcomputerCOOK, R. A; QUATROMONI, P. A; COOK, C. M et al.Nutrition reports international. 1985, Vol 32, Num 6, pp 1303-1309, issn 0029-6635Article

Estimation de la consommation alimentaire du zooplanctonLEBEDEVA, L. P.Okeanologiâ. 1985, Vol 25, Num 2, pp 296-300, issn 0030-1574Article

Anxiolytic actions of chlordiazepoxide determine its effects on hyponeophagia in ratsSHEPARD, R. A; ESTALL, L. B.Psychopharmacologia. 1984, Vol 82, Num 4, pp 343-347, issn 0033-3158Article

Effect of oral processing behaviour on food intake and satietyHOGENKAMP, P. S; SCHIÖTH, H. B.Trends in food science & technology (Regular ed.). 2013, Vol 34, Num 1, pp 67-75, issn 0924-2244, 9 p.Article

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