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Flow cytometric analysis of lectin―oligosaccharide interactions by using fluorescent oligosaccharide probesKATO, Tomohisa; HATANAKA, Kenichi.Journal of bioscience and bioengineering. 2011, Vol 112, Num 2, pp 202-204, issn 1389-1723, 3 p.Article

Prebiotic carbohydrates in human milk and formulasBOEHM, Günther; STAHL, Bernd; JELINEK, Jürgen et al.Acta paediatrica. Supplement. 2005, Vol 94, Num 449, pp 18-21, issn 0803-5326, 4 p.Conference Paper

Chemical characterization of the oligosaccharides in Bactrian camel (Camelus bactrianus) milk and colostrumFUKUDA, K; YAMAMOTO, A; GANZORIG, K et al.Journal of dairy science. 2010, Vol 93, Num 12, pp 5572-5587, issn 0022-0302, 16 p.Article

Effects of SCH27899 (Ziracin), an oligosaccharide everninomicin antibiotic, on urate kinetics in humansNAGASHIMA, Satoru; NIWA, Masayuki; NISHIKI, Katsuyuki et al.European journal of clinical pharmacology. 2004, Vol 60, Num 4, pp 255-264, issn 0031-6970, 10 p.Article

Fractionation of oligosaccharides by nanofiltrationGOULAS, Athanasios K; GRANDISON, Alistair S; RASTALL, Robert A et al.Journal of the science of food and agriculture. 2003, Vol 83, Num 7, pp 675-680, issn 0022-5142, 6 p.Article

Galactoglucomannan Oligosaccharides (GGMO) from a Molasses Byproduct of Pine (Pinus taeda) Fiberboard ProductionPRICE, Neil P. J; HARTMAN, Trina M; FABER, Trevor A et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 5, pp 1854-1861, issn 0021-8561, 8 p.Article

Prebiotics: Application in Bakery and Pasta ProductsPADMA ISHWARYA, S; PRABHASANKAR, P.Critical reviews in food science and nutrition. 2014, Vol 54, Num 4-6, pp 511-522, issn 1040-8398, 12 p.Article

Synthesis of Pentasaccharide and Heptasaccharide Derivatives and Their Effects on Plant GrowthHONGMEI LIU; SHUIHONG CHENG; JUN LIU et al.Journal of agricultural and food chemistry (Print). 2008, Vol 56, Num 14, pp 5634-5638, issn 0021-8561, 5 p.Article

Étude des interactions entre oligosaccharides impliqués dans l'adhésion cellulaire. Exemple du trisaccharide Lewis = Study of the interactions between oligosaccharides involved in the cell adhesion. Example of the Lewisx trisaccharideZHANG, Y.Annales pharmaceutiques françaises. 2008, Vol 66, Num 5-6, pp 319-324, issn 0003-4509, 6 p.Article

Application of ultrasound for enhanced extraction of prebiotic oligosaccharides from selected fruits and vegetablesJOVANOVIC-MALINOVSKA, Ruzica; KUZMANOVA, Slobodanka; WINKELHAUSEN, Eleonora et al.Ultrasonics sonochemistry. 2015, Vol 22, pp 446-453, issn 1350-4177, 8 p.Article

Preparation and antioxidant activity of xanthan oligosaccharides derivatives with similar substituting degreesXIAOYING XIONG; MING LI; JING XIE et al.Food chemistry. 2014, Vol 164, pp 7-11, issn 0308-8146, 5 p.Article

2'-fucosyllactose: an abundant, genetically determined soluble glycan present in human milkCASTANYS-MUNOZ, Esther; MARTIN, Maria J; PRIETO, Pedro Antonio et al.Nutrition reviews. 2013, Vol 71, Num 12, pp 773-789, issn 0029-6643, 17 p.Article

Chemoenzymatic synthesis of conjugatable oligosialic acidsMOSLEY, Sylvester L; RANCY, Pumtiwitt C; PETERSON, Dwight C et al.Biocatalysis and biotransformation (Print). 2010, Vol 28, Num 1, pp 41-50, issn 1024-2422, 10 p.Conference Paper

Synthesis of chondroitin sulfate E hexasaccharide in the repeating region by an effective elongation strategy toward longer chondroitin oligosaccharideTAMURA, Jun-Ichi; TOKUYOSHI, Mihoko.Bioscience, biotechnology, and biochemistry. 2004, Vol 68, Num 12, pp 2436-2443, issn 0916-8451, 8 p.Article

Evaluation of enhanced hygroscopicity, bifidogenicity, and anticariogenicity of enzymatically synthesized β-galactosyl-trehalose oligosaccharidesRYU, Soo-In; KIM, Bong-Gwan; PARK, Myung-Soo et al.Journal of agricultural and food chemistry (Print). 2007, Vol 55, Num 10, pp 4184-4188, issn 0021-8561, 5 p.Article

Prebiotic Effect of an Infant Formula Supplemented with Galacto-Oligosaccharides: Randomized Multicenter TrialGIOVANNINI, Marcello; VERDUCI, Elvira; GREGORI, Dario et al.Journal of the American College of Nutrition. 2014, Vol 33, Num 5, pp 385-393, issn 0731-5724, 9 p.Article

Strategies for Analysis of the Glycosylation of Proteins: Current Status and Future PerspectivesBROOKS, Susan A.Molecular biotechnology. 2009, Vol 43, Num 1, pp 76-88, issn 1073-6085, 13 p.Article

Evidence-based benefits of specific mixtures of non-digestible oligosaccharides on the immune systemNAUTA, Alma J; GARSSEN, Johan.Carbohydrate polymers. 2013, Vol 93, Num 1, pp 263-265, issn 0144-8617, 3 p.Conference Paper

Will Isomalto-Oligosaccharides,a Well-Established Functional Food in Asia, Break through the European and American Market? The Status of Knowledge on these PrebioticsGOFFIN, Dorothee; DELZENNE, Nathalie; BLECKER, Christophe et al.Critical reviews in food science and nutrition. 2011, Vol 51, Num 5, pp 394-409, issn 1040-8398, 16 p.Article

Efficient chemoenzymatic synthesis of O-linked sialyl oligosaccharidesBLIXT, Ola; ALLIN, Kirk; PEREIRA, Laura et al.Journal of the American Chemical Society. 2002, Vol 124, Num 20, pp 5739-5746, issn 0002-7863Article

Allergic contact dermatitis caused by sodium chondroitin sulfate contained in a cosmetic creamVIGAN, Martine.Contact dermatitis. 2014, Vol 70, Num 6, pp 383-384, issn 0105-1873, 2 p.Article

Enzymatic synthesis of manno- and heteromanno-oligosaccharides using α-mannosidases : a comparative study of linkage-specific and non-linkage-specific enzymesSUWASONO, S; RASTALL, R. A.Journal of chemical technology and biotechnology (1986). 1998, Vol 73, Num 1, pp 37-42, issn 0268-2575Article

High-performance liquid chromatography of trisaccharides on amine-bonded silica columnsNIKOLOV, Z. L; MEAGHER, M. M; REILLY, P. J et al.Journal of chromatography. 1985, Vol 321, Num 2, pp 393-399, issn 0021-9673Article

Chitosan Oligosaccharides Inhibit Adipogenesis in 3T3-L1 AdipocytesCHO EUN JAE; RAHMAN, Atiar; SANG WOO KIM et al.Journal of microbiology and biotechnology. 2008, Vol 18, Num 1, pp 80-87, issn 1017-7825, 8 p.Article

Comprehensive Analysis of N-Linked Oligosaccharides from Eggs of the Family PhasianidaeSUMIYOSHI, Wataru; NAKAKITA, Shin-Ichi; HASEHIRA, Kayo et al.Bioscience, biotechnology, and biochemistry. 2010, Vol 74, Num 3, pp 606-613, issn 0916-8451, 8 p.Article

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