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The taste of monosodium glutamate (MSG), L-aspartic acid, and N-methyl-D-aspartate (NMDA) in rats : Are NMDA receptors involved in MSG taste?STAPLETON, J. R; ROPER, S. D; DELAY, E. R et al.Chemical senses. 1999, Vol 24, Num 4, pp 449-457, issn 0379-864XArticle
