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Large-scale production and application of leucine aminopeptidase produced by Aspergillus oryzae LL1 for hydrolysis of chicken breast meatLIN, Shie-Jea; CHEN, Yi-Hong; CHEN, Li-Lin et al.European food research & technology (Print). 2008, Vol 227, Num 1, pp 159-165, issn 1438-2377, 7 p.Article
