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Moisture determination in cereals and cereal product by microwave heating and analysis of hydroxymethylfurfural (HMF) formed = Determinación de humedad en cereales y derivados por calentamiento con microondas y análisis de hidroximetilfurfural (HMF) formadoFERNANDEZ-MARQUEZ, M; GARCIA-VILLANOVA, B; RUIZ-LOPEZ, M. D et al.Ars Pharmaceutica. 1995, Vol 36, Num 2, pp 207-213, issn 0004-2927Article
