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• 002 Biological and medical sciences. (See also 001C02D)
  • 002A Fundamental and applied biological sciences. psychology.
    • 002A35 Food industries. (See also 002B03H, 002A37C, 002A32C05C, 001D06D09)
      • 002A35B Food industries. (See also 002A31D03)
        • 002A35B01 Starch and starchy product industries.
        • 002A35B02 Sugar industries.
        • 002A35B03 Cereal and baking product industries.
        • 002A35B04 Milk and cheese industries. Ice creams.
        • 002A35B05 Meat and meat product industries.
        • 002A35B06 Fish and seafood industries.
        • 002A35B07 Egg and egg product industries.
        • 002A35B08 Fat industries. (See also 001D08C)
        • 002A35B09 Fruit and vegetable industries. (See also 002A35B17)
        • 002A35B10 Catering and ready-to-eat meal industries.
        • 002A35B11 Confectionery products and chocolate industries, honey.
        • 002A35B12 Coffee, tea and other stimulative beverage industries.
        • 002A35B13 Aroma and flavouring agent industries. (See also 002A35A08)
        • 002A35B14 Animal, plant, fungal and microbial proteins, edible seaweeds and food yeasts.
        • 002A35B15 Feed and pet food industries.
        • 002A35B16 Research and development. New food products, dietetic foods and beverages.
        • 002A35B17 Non alcoholic beverage industries and mineral waters. (See also 002A35B09)

Title

• en : Food industries.
• fr : Industries agroalimentaires.

SKOS Notation

002A35B

In the plan

Pascal Classification Scheme