Short-term effects of air and controlled atmosphere storage on antioxidant metabolism in conference pears
- Author
- LARRIGAUDIERE, Christian1 ; LENTHERIC, Irene1 ; PINTO, Esther1 ; VENDRELL, Miguel2
[1] Postharvest Dpt., CeRTA, UdL-IRTA, Rovira Roure, 177, 25198 Lleida, Spain
[2] CSIC, Centro de Investigación y Desarrollo, Jorge Girona, 18-26, 08034 Barcelona, Spain - Source
Journal of plant physiology. 2001, Vol 158, Num 8, pp 1015-1022 ; ref : 1 p.1/4
- CODEN
- JPPHEY
- ISSN
- 0176-1617
- Scientific domain
- Agronomy, agriculture, phytopathology; Plant biology and physiology
- Publisher
- Elsevier, Jena
- Publication country
- Germany
- Document type
- Article
- Language
- English
- Keyword (fr)
- Accumulation biologique Acide ascorbique Activité enzymatique Antioxydant Catalase Entreposage atmosphère contrôlée Fruit Glutathion Glutathione reductase (NADPH) Hydrogène Peroxyde L-Ascorbate peroxidase Lipoxygenase Métabolisme Poire Pyrus communis Stress oxydatif Superoxide dismutase Angiospermae Arbre fruitier Dicotyledones Enzyme Oxidoreductases Peroxidases Rosaceae Spermatophyta
- Keyword (en)
- Biological accumulation Ascorbic acid Enzymatic activity Antioxidant Catalase Controlled atmosphere storage Fruit Glutathione Glutathione reductase (NADPH) Hydrogen Peroxides L-Ascorbate peroxidase Lipoxygenase Metabolism Pear Pyrus communis Oxidative stress Superoxide dismutase Angiospermae Fruit tree Dicotyledones Enzyme Oxidoreductases Peroxidases Rosaceae Spermatophyta
- Keyword (es)
- Acumulación biológica Acido ascórbico Actividad enzimática Antioxidante Catalase Almacenamiento atmósfera controlada Fruto Glutatión Glutathione reductase (NADPH) Hidrógeno Peróxido L-Ascorbate peroxidase Lipoxygenase Metabolismo Pera Pyrus communis Stress oxidativo Superoxide dismutase Angiospermae Arbol frutal Dicotyledones Enzima Oxidoreductases Peroxidases Rosaceae Spermatophyta
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions / 002A32E Economic plant physiology / 002A32E06 Growth and development / 002A32E06E Fructification, ripening. Postharvest physiology
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B09 Fruit and vegetable industries
- Discipline
- Agrifood industries Agronomy. Soil sciences and vegetal productions
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 1098671
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1078/0176-1617-00114 
https://dx.doi.org/10.1078/0176-1617-00114
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