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Characterization, molecular cloning, and differential expression analysis of laccase genes from the edible mushroom Lentinula edodes

Author
ZHAO, J1 ; KWAN, H. S1
[1] Department of Biology, The Chinese University of Hong Kong, Shatin, N.T., Hong-Kong
Source

Applied and environmental microbiology (Print). 1999, Vol 65, Num 11, pp 4908-4913 ; ref : 58 ref

CODEN
AEMIDF
ISSN
0099-2240
Scientific domain
Biotechnology; Ecology; Environment; Microbiology, infectious diseases
Publisher
American Society for Microbiology, Washington, DC
Publication country
United States
Document type
Article
Language
English
Keyword (fr)
Champignon comestible Gène Homologie Laccase Lentinus edodes Organisation gène Structure domaine Séquence nucléotide Expression génique différentielle Basidiomycetes Enzyme Fungi Oxidoreductases Thallophyta
Keyword (en)
Edible fungi Gene Homology Laccase Lentinus edodes Gene organization Domain structure Nucleotide sequence Basidiomycetes Enzyme Fungi Oxidoreductases Thallophyta
Keyword (es)
Hongo comestible Gen Homología Laccase Lentinus edodes Organización gene Estructura dominio Secuencia nucleótido Basidiomycetes Enzima Fungi Oxidoreductases Thallophyta
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology / 002A31B Mission oriented research / 002A31B01 Biology of microorganisms of confirmed or potential industrial interest / 002A31B01C Genetics

Discipline
Biotechnology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
1185110

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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