Influence of pentatomid insects on the physical dough properties and two-layered flat bread baking quality of Syrian wheat
- Author
- HARIRI, G1 ; WILLIAMS, P. C2 ; EL-HARAMEIN, F. J3
[1] University of Aleppo, Aleppo, Syrian Arab Republic
[2] Canadian Grain Commission, Grain Research Laboratory, Winnipeg, R3C 3G8, Canada
[3] ICARDA, P.O. Box 5466, Aleppo, Syrian Arab Republic - Source
Journal of cereal science (Print). 2000, Vol 31, Num 2, pp 111-118 ; ref : 26 ref
- CODEN
- JCSCDA
- ISSN
- 0733-5210
- Scientific domain
- Agronomy, agriculture, phytopathology; Food science technology
- Publisher
- Elsevier, Kidlington
- Publication country
- United Kingdom
- Document type
- Article
- Language
- English
- Keyword (fr)
- Aptitude boulangère Blé dur Déprédateur Elasticité Etude sur terrain Gluten Infestation Pain blé Pentatomidae Propriété physicochimique Pâte cuisson Stade développement Triticum Syrie Angiospermae Arthropoda Biodétérioration Céréale Gramineae Heteroptera Insecta Invertebrata Monocotyledones Plante céréalière Produit cuisson Propriété rhéologique Propriété technologique Protéine Spermatophyta Asie Bassin méditerranéen
- Keyword (en)
- Baking quality Hard wheat Pest Elasticity Field study Gluten Infestation Wheat bread Pentatomidae Physicochemical properties Dough Developmental stage Triticum Syria Angiospermae Arthropoda Biodeterioration Cereal Gramineae Heteroptera Insecta Invertebrata Monocotyledones Cereal crop Bakery product Rheological properties Technological properties Protein Spermatophyta Asia Mediterranean Basin
- Keyword (es)
- Aptitud panadera Trigo duro Plaga Elasticidad Estudio en campo Gluten Infestación Pan trigo Pentatomidae Propiedad fisicoquímica Masa de panaderia Grado desarrollo Triticum Siria Angiospermae Arthropoda Biodeterioro Cereal Gramineae Heteroptera Insecta Invertebrata Monocotyledones Planta cerealista Producto panadería Propiedad rheológica Propiedad tecnológica Proteína Spermatophyta Asia Cuenca mediterránea
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A34 Phytopathology. Animal pests. Plant and forest protection / 002A34I Protozoa. Invertebrates / 002A34I02 Records, symptoms, damages, economic importance, population surveys
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B03 Cereal and baking product industries
- Discipline
- Agrifood industries Phytopathology. Agricultural zoology. Crops and forests protection
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 1320393
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1006/jcrs.1999.0294 
https://dx.doi.org/10.1006/jcrs.1999.0294
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