La inocuidad alimentaria, realidad y reto mundial
- Other title
- Food safety: reality and global challenge (en)
- Author
- VASQUEZ-ARROYO, J1 ; CABRAL-MARTELL, A2
[1] Departamento de Biología, Universidad Autónoma Agraria «Antonio Narro», Unidad Laguna, Coah., Mexico
[2] Departamento de Socioeconómicas, Universidad Autónoma Agraria «Antonio Narro», Unidad Laguna, Coah., Mexico - Source
Food, nutrition and agriculture. = Alimentación, nutricíon y agriculturaAlimentation, nutrition et agriculture. 2001, Num 28, pp 4-15 ; ref : 1 p.3/4
- ISSN
- 1014-806X
- Scientific domain
- Food science technology; Tropical medicine; Nutrition, obesity, metabolic disorders
- Publisher
- Food and Agriculture Organization, Rome
- Publication country
- International
- Document type
- Article
- Language
- Spanish, Castilian
- Keyword (fr)
- Aliment Commerce international Contrôle qualité Homme Sécurité alimentaire Mexique Amérique Centrale Amérique
- Keyword (en)
- Food International trade Quality control Human Food safety Mexico Central America America
- Keyword (es)
- Alimento Comercio internacional Control calidad Hombre Seguridad alimentaria México America central America
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35A General aspects / 002A35A04 Hygiene and safety
- Discipline
- Agrifood industries Tropical medicine
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 13433053
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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