Pascal and Francis Bibliographic Databases

Help

Export

Selection :

Permanent link
http://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=13436267

Purification and partial amino acid sequence of a bacteriocin produced by Lactococcus sp. HY 449

Author
OH, Sejong1 ; LEE, Sang-Jun2 ; KIM, Gyung-Tae1 ; KIM, Sang-Kyo1 ; PARK, Yun-Hee3 ; BAEK, Young-Jin1
[1] Center, Korea Yakult Co. Ltd., Korea, Republic of
[2] Dept. of Health Food Science, Chungkang Colleage of Cultural Industries, Korea, Republic of
[3] Dept of Biotechnology, A-Ju University, Korea, Republic of
Source

San'oeb misaengmul haghoeji. 2001, Vol 29, Num 3, pp 155-161 ; ref : 22 ref

ISSN
0257-2389
Scientific domain
Biotechnology
Publisher
Korean Society for Applied Microbiology, Seoul
Publication country
Korea, Republic of
Document type
Article
Language
Korean
Keyword (fr)
Bactériocine Lactococcus Purification Séquence aminoacide Bactérie Micrococcales Streptococcaceae
Keyword (en)
Bacteriocin Lactococcus Purification Aminoacid sequence Bacteria Micrococcales Streptococcaceae
Keyword (es)
Bacteriocina Lactococcus Purificación Secuencia aminoácido Bacteria Micrococcales Streptococcaceae
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology / 002A31B Mission oriented research / 002A31B01 Biology of microorganisms of confirmed or potential industrial interest / 002A31B01D Miscellaneous

Discipline
Biotechnology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
13436267

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

Searching the Web