The level of pyruvate-formate lyase controls the shift from homolactic to mixed-acid product formation in Lactococcus lactis
- Author
- MELCHIORSEN, C. Rix1 ; JOKUMSEN, K. Vaever1 ; VILLADSEN, J1 ; ISRAELSEN, H2 ; ARNAU, J2
Technical University of Denmark, Building 223, 2800 Lyngby, Denmark
[1] Center for Process Biotechnology, Biocentrum-DTU, Denmark
[2] Biotechnological Institute, Kogle Allé 2, 2970 Hørsholm, Denmark - Source
Applied microbiology and biotechnology. 2002, Vol 58, Num 3, pp 338-344 ; ref : 24 ref
- CODEN
- AMBIDG
- ISSN
- 0175-7598
- Scientific domain
- Biotechnology; Microbiology, infectious diseases
- Publisher
- Springer, Berlin
- Publication country
- Germany
- Document type
- Article
- Language
- English
- Keyword (fr)
- Acide organique Culture microorganisme Expression génique Formate C-acetyltransferase Lactique acide Lactococcus lactis Microorganisme recombinant Métabolisme Pyruvate Régulation Acyltransferases Bactérie Enzyme Micrococcales Streptococcaceae Transferases
- Keyword (en)
- Organic acids Microorganism culture Gene expression Formate C-acetyltransferase Lactic acid Lactococcus lactis Recombinant microorganism Metabolism Pyruvate Regulation(control) Acyltransferases Bacteria Enzyme Micrococcales Streptococcaceae Transferases
- Keyword (es)
- Acido orgánico Cultivo microorganismo Expresión genética Formate C-acetyltransferase Láctico ácido Lactococcus lactis Microorganismo recombinante Metabolismo Piruvato Regulación Acyltransferases Bacteria Enzima Micrococcales Streptococcaceae Transferases
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A05 Microbiology / 002A05B Bacteriology / 002A05B08 Metabolism. Enzymes
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A31 Biotechnology / 002A31B Mission oriented research / 002A31B01 Biology of microorganisms of confirmed or potential industrial interest / 002A31B01B Physiology and metabolism
- Discipline
- Biotechnology Microbiology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 13524593
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1007/s00253-001-0892-5 
https://dx.doi.org/10.1007/s00253-001-0892-5
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