Trans-gauche isomerization in 1-octanol probed by Brillouin scattering spectroscopy
- Autor
- SASSI, Paola1 ; PAOLANTONI, Marco1 ; MORRESI, Assunta1
[1] Laboratorio di Chimica Fisica, Dipartimento di Chimica, Università di Perugia, Via Elce di sotto 8, Perugia 06123, Italy - Fuente
Chemical physics letters. 2002, Vol 357, Num 3-4, pp 293-296 ; ref : 19 ref
- CODEN
- CHPLBC
- ISSN
- 0009-2614
- Campo Científico
- General chemistry, physical chemistry; Atomic molecular physics; Condensed state physics
- Editor
- Elsevier Science, Amsterdam
- País de la publicación
- Netherlands
- Tipo de documento
- Article
- Idioma
- English
- Palabra clave (fr)
- Alcool Changement conformation Composé aliphatique saturé Composé organique Diffusion Brillouin Effet température Energie activation Etude expérimentale Isomérisation Temps relaxation Viscosité Octan-1-ol
- Palabra clave (in)
- Alcohols Conformational changes Saturated aliphatic compound Organic compounds Brillouin effect Temperature effects Activation energy Experimental study Isomerization Relaxation time Viscosity
- Palabra clave (es)
- Compuesto alifático saturado Difusión Brillouin
- Clasificación
- Pascal
- 001 Exact sciences and technology / 001B Physics / 001B30 Atomic and molecular physics / 001B30C Molecular properties and interactions with photons / 001B30C15 Properties of molecules and molecular ions / 001B30C15B General molecular conformation and symmetry; stereochemistry
- Disciplina
- Atomic and molecular physics
- Procedencia
- Inist-CNRS
- Base de datos
- PASCAL
- Identificador INIST
- 13669197
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/S0009-2614(02)00547-X 
https://dx.doi.org/10.1016/S0009-2614(02)00547-X
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