Relationship between current conditions and catch of golden cuttlefish Sepia esculenta in Shimabara Sound
- Author
- YAMAGUCHI, Yasuhiro1 ; NISHINOKUBI, Hideyuki1 ; YAMANE, Takeshi2
[1] Faculty of Fisheries, Nagasaki University, Nagasaki 852-8521, Japan
[2] Department of Fisheries, Kinki University, Nara 631-8505, Japan - Source
Nippon Suisan Gakkaishi. 2001, Vol 67, Num 3, pp 438-443 ; ref : 7 ref
- CODEN
- NSUGAF
- ISSN
- 0021-5392
- Scientific domain
- Food science technology; Marine biology, limnology; Ecology; Environment
- Publisher
- Nippon Suisan Gakkai, Tokyo
- Publication country
- Japan
- Document type
- Article
- Language
- Japanese
- Keyword (fr)
- Courant marée Pêche Ressource biologique naturelle Variation journalière Vitesse Sepia esculenta Japon Mer de Chine Est Cephalopoda Facteur milieu Invertebrata Milieu marin Mollusca Asie
- Keyword (en)
- Tidal current Fishing Natural biological resources Daily variation Velocity Japan East China Sea Cephalopoda Environmental factor Invertebrata Marine environment Mollusca Asia
- Keyword (es)
- Corriente marea Pesca Recurso biológico natural Variación diaria Velocidad Japón Mar de China oriental Cephalopoda Factor medio Invertebrata Medio marino Mollusca Asia
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A14 Animal, plant and microbial ecology / 002A14D Applied ecology / 002A14D03 Exploitation and management of natural biological resources (hunting, fishing and exploited populations survey, etc.)
- Discipline
- Animal, vegetal and microbial ecology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 14094049
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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