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The recovery of Arcobacter butzleri NCTC 12481 from various temperature treatments

Author
HILTON, C. L1 ; MACKEY, B. M2 ; HARGREAVES, A. J1 ; FORSYTHE, S. J1
[1] Department of Life Sciences, Nottingham Trent University, Nottingham, United Kingdom
[2] Department of Food Science and Technology, University of Reading, Reading, United Kingdom
Source

Journal of applied microbiology (Print). 2001, Vol 91, Num 5, pp 929-932 ; ref : 11 ref

ISSN
1364-5072
Scientific domain
Food science technology; Biotechnology; Microbiology, infectious diseases
Publisher
Blackwell Science, Oxford
Publication country
United Kingdom
Document type
Article
Language
English
Keyword (fr)
Culture microorganisme Multiplication microorganisme Pathogène Récupération Résistance thermique Survie Arcobacter butzleri Bactérie
Keyword (en)
Microorganism culture Microorganism growth Pathogenic Recovery Thermal resistance Survival Bacteria
Keyword (es)
Cultivo microorganismo Multiplicación microorganismo Patógeno Recuperación Resistencia térmica Sobrevivencia Bacteria
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A05 Microbiology / 002A05B Bacteriology / 002A05B13 Action of physical and chemical agents on bacteria

Discipline
Microbiology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
14144034

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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