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Selection :

Application of the Microlog System

Source

European food and drink review. 2001, Num SUMMER, pp 38-40

ISSN
0955-4416
Scientific domain
Food science technology
Publisher
Euromoney, London
Publication country
United Kingdom
Document type
Article
Language
English
Keyword (fr)
Contamination biologique Contrôle microbiologique Contrôle qualité Méthode contrôle Produit alimentaire
Keyword (en)
Biological contamination Microbiological testing Quality control Control method Foodstuff
Keyword (es)
Contaminación biológica Control microbiológico Control calidad Método control Producto alimenticio
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35D Food microbiology

Discipline
Agrifood industries
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
14144319

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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