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Apparent and partial molar heat capacities and volumes of the amino acids l-lysine monohydrochloride and L-arginine monohydrochloride in aqueous solution at temperatures from T = 288.15 K to T = 328.15 K

Author
HAKIN, Andrew W1 ; HEDWIG, Gavin R2
[1] Department of Chemistry and Biochemistry, University of Lethbridge, 4401 University Drive, Lethbridge, Alberta T1K 3M4, Canada
[2] Institute of Fundamental Sciences-Chemistry, Massey University, Private Bag 11222, Palmerston North, New Zealand
Source

Journal of chemical thermodynamics. 2001, Vol 33, Num 12, pp 1709-1723 ; ref : 31 ref

CODEN
JCTDAF
ISSN
0021-9614
Scientific domain
General chemistry, physical chemistry; Metallurgy, welding
Publisher
Elsevier, Kidlington
Publication country
United Kingdom
Document type
Article
Language
English
Classification
Pascal
001 Exact sciences and technology / 001C Chemistry / 001C01 General and physical chemistry / 001C01E Chemical thermodynamics / 001C01E01 General. Theory

Discipline
General chemistry and physical chemistry
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
14167784

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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