Comparative investigations of the essential oil and volatiles of spearmint
- Author
- JIROVETZ, Leopold1 ; BUCHBAUER, Gerhard1 ; SHAHABI, Manochehr1 ; NGASSOUM, Martin Benoit2
[1] University of Vienna, Vienna, Austria
[2] University of Ngaoundere, Ngaoundere, Cameroon - Source
Perfumer & flavorist. 2002, Vol 27, Num 6, pp 16-22, 6 p ; ref : 32 ref
- CODEN
- PEFLDI
- ISSN
- 0272-2666
- Scientific domain
- Food science technology; Chemical industry parachemical industry
- Publisher
- Allured, Carol Stream, IL
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Analyse chimique Chromatographie phase gazeuse Composition chimique Composé organique volatil Espace tête Etude comparative Huile essentielle Mentha piperita Microextraction phase solide Méthode couplée Odeur Propriété organoleptique Spectrométrie masse Cameroun Angiospermae Dicotyledones Labiatae Spermatophyta Afrique
- Keyword (en)
- Chemical analysis Gas chromatography Chemical composition Volatile organic compound Headspace Comparative study Essential oil Mentha piperita Solid phase microextraction Coupled method Odor Organoleptic properties Mass spectrometry Cameroon Angiospermae Dicotyledones Labiatae Spermatophyta Africa
- Keyword (es)
- Análisis químico Cromatografía fase gaseosa Composición química Compuesto orgánico volátil Espacio cabeza Estudio comparativo Aceite esencial Mentha piperita Microextracción fase sólida Método acoplado Olor Propiedad organoléptica Espectrometría masa Camerun Angiospermae Dicotyledones Labiatae Spermatophyta Africa
- Classification
- Pascal
- 001 Exact sciences and technology / 001D Applied sciences / 001D08 Chemical industry and chemicals / 001D08D Washing products. Cosmetics and toiletries. Perfumes / 001D08D03 Essential oils, perfumes
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B13 Aroma and flavouring agent industries
- Discipline
- Agrifood industries Chemical and parachemical industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 14477815
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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