Identifying adolescents with high percentage body fat: a comparison of BMI cutoffs using age and stage of pubertal development compared with BMI cutoffs using age alone
- Author
- TAYLOR, R. W1 ; FALORI, A2 ; JONES, I. E3 ; GOULDING, A3
[1] Department of Human Nutrition, University of Otago, Dunedin, New Zealand
[2] Department of Obstetrics, Gynaecology and Paediatrics, University of Perugia, Perugia, Italy
[3] Department of Medical and Surgical Sciences, University of Otago, Dunedin, New Zealand - Source
European journal of clinical nutrition. 2003, Vol 57, Num 6, pp 764-769, 6 p ; ref : 30 ref
- ISSN
- 0954-3007
- Scientific domain
- Nutrition, obesity, metabolic disorders
- Publisher
- Nature Publishing, Basingstoke
- Publication country
- United Kingdom
- Document type
- Article
- Language
- English
- Author keyword
- adolescent body mass index child percentage fat puberty
- Keyword (fr)
- Adolescent Age Composition corporelle Etude comparative Indice masse corporelle Matière grasse Puberté Homme
- Keyword (en)
- Adolescent Age Body composition Comparative study Body mass index Fat Puberty Human
- Keyword (es)
- Adolescente Edad Composicíon corporal Estudio comparativo Indice masa corporal Materia grasa Pubertad Hombre
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A16 Vertebrates: anatomy and physiology, studies on body, several organs or systems / 002A16B Development. Metamorphosis. Moult. Ageing
- Discipline
- Vertebrates : anatomy and physiology, studies on body, several organs or systems
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 14849508
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1038/sj.ejcn.1601608 
https://dx.doi.org/10.1038/sj.ejcn.1601608
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