A study of the toxicity of five mineral hydrocarbon waxes and oils in the F344 rat, with histological examination and tissue-specific chemical characterisation of accumulated hydrocarbon material
- Author
- SCOTTER, M. J1 ; CASTLE, L1 ; MASSEY, R. C1 ; BRANTOM, P. G2 ; CUNNINEHAME, M. E2
[1] Department for Environment, Food and Rural Affairs, Central Science Laboratory, Sand Hutton, York Y041 1LZ, United Kingdom
[2] TNO BIBRA International Ltd, Woodmansterne Road, Carshalton, Surrey SM5 4DS, United Kingdom - Source
Food and chemical toxicology. 2003, Vol 41, Num 4, pp 489-521, 33 p ; ref : 18 ref
- CODEN
- FCTOD7
- ISSN
- 0278-6915
- Scientific domain
- Food science technology; Toxicology
- Publisher
- Elsevier Science, New York, NY
/
Elsevier Science, Oxford
- Publication country
- United Kingdom
- Document type
- Article
- Language
- English
- Author keyword
- Chemical analysis Mineral hydrocarbons Oral administration Rats Tissue accumulation Toxicity study
- Keyword (fr)
- Accumulation biologique Additif alimentaire Animal Cire Huile minérale Rat Tissu Toxicité Voie orale Histopathologie Mammalia Rodentia Vertebrata
- Keyword (en)
- Biological accumulation Food additive Animal Wax Mineral oil Rat Tissue Toxicity Oral administration Histopathology Mammalia Rodentia Vertebrata
- Keyword (es)
- Acumulación biológica Aditivo alimentario Animal Cera Aceite mineral Rata Tejido Toxicidad Vía oral Histopatología Mammalia Rodentia Vertebrata
- Classification
- Pascal
- 002 Biological and medical sciences / 002B Medical sciences / 002B03 Toxicology / 002B03H Food toxicology
- Discipline
- Toxicology
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 15219982
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/S0278-6915(02)00279-X 
https://dx.doi.org/10.1016/S0278-6915(02)00279-X
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