Trace elements in Australian orange juice and other products
- Author
- SIMPKINS, Wayne A1 ; LOUIE, Honway2 ; WU, Michael2 ; HARRISON, Mark3 ; GOLDBERG, David4
[1] WNS Consultants, 9 Tristania Place, West Pymble, NSW 2073, Australia
[2] Australian Government Analytical Laboratories, Pymble, NSW 2073, Australia
[3] National Foods Juice Group, Leeton, NSW 2705, Australia
[4] National Foods Juice Group, Smithfield, NSW 2164, Australia - Source
Food chemistry. 2000, Vol 71, Num 4, pp 423-433 ; ref : 23 ref
- CODEN
- FOCHDJ
- ISSN
- 0308-8146
- Scientific domain
- Food science technology
- Publisher
- Elsevier, Oxford
- Publication country
- United Kingdom
- Document type
- Article
- Language
- English
- Keyword (fr)
- Analyse multivariable Authentification Elément trace Fruit sous produit Jus d'orange Spectrométrie ICP Pelure Australie Analyse statistique Jus fruit Sous produit Océanie
- Keyword (en)
- Multivariate analysis Authentication Trace element Fruit by product Orange juice Inductive coupling plasma spectrometry Peel Australia Statistical analysis Fruit juice By product Oceania
- Keyword (es)
- Análisis multivariable Autenticación Elemento traza Fruta subproducto Zugo naranja Espectrometría ICP Australia Análisis estadístico Jugo fruta Subproducto Oceania
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35A General aspects / 002A35A01 Methods of analysis, processing and quality control, regulation, standards
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B09 Fruit and vegetable industries
- Discipline
- Agrifood industries
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 1528996
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1016/S0308-8146(00)00150-3 
https://dx.doi.org/10.1016/S0308-8146(00)00150-3
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