Hot water brushing : an alternative method to SO2 fumigation for color retention of litchi fruits
- Author
- LICHTER, Amnon1 ; DVIR, Orit1 ; ROT, Ilana1 ; AKERMAN, Miryam1 ; REGEV, Rafi2 ; WIESBLUM, Aharon2 ; FALLIK, Elazar1 ; ZAUBERMAN, Giora1 ; FUCHS, Yoram1
[1] Department of Postharvest Science of Fresh Produce, Institute for Technology and Storage of Agricultural Products, ARO, The Volcani Center, PO Box 6, Bet Dagan 50250, Israel
[2] Department of Controlled Agriculture and Environmental Engineering, Institute of Agricultural Engineering, ARO, The Volcani Center, PO Box 6, Bet Dagan 50250, Israel - Source
Postharvest biology and technology. 2000, Vol 18, Num 3, pp 235-244 ; ref : 21 ref
- ISSN
- 0925-5214
- Scientific domain
- Agronomy, agriculture, phytopathology; Food science technology
- Publisher
- Elsevier Science, New York, NY
- Publication country
- United States
- Document type
- Article
- Language
- English
- Keyword (fr)
- Anthocyane Brunissement enzymatique Catechol oxidase Coloration Conservation Denrée entreposée Eau chaude Efficacité traitement Entreposage Fumigation Litchi chinensis Litchi Physiologie après récolte Qualité production Soufre dioxyde Traitement thermique Activité enzymatique Angiospermae Arbre fruitier Dicotyledones Enzyme Fruit Oxidoreductases Oxydant Pigment Sapindaceae Soufre Composé Spermatophyta
- Keyword (en)
- Anthocyanin Enzymic browning Catechol oxidase Coloration Conservation Stored food product Hot water Treatment efficiency Warehousing Fumigation Litchi chinensis Litchi Postharvest physiology Production quality Sulfur dioxide Heat treatment Enzymatic activity Angiospermae Fruit tree Dicotyledones Enzyme Fruit Oxidoreductases Oxidant Pigments Sapindaceae Sulfur Compounds Spermatophyta
- Keyword (es)
- Antocianina Bronceado enzimático Catechol oxidase Coloración Conservación Producto almacenado Agua caliente Eficacia tratamiento Almacenamiento Fumigación Litchi chinensis Litchi Fisiología después cosecha Calidad producción Dióxido sulfúrico Tratamiento térmico Actividad enzimática Angiospermae Arbol frutal Dicotyledones Enzima Fruto Oxidoreductases Oxidante Pigmento Sapindaceae Azufre Compuesto Spermatophyta
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A32 Agronomy. Soil science and plant productions / 002A32E Economic plant physiology / 002A32E06 Growth and development / 002A32E06E Fructification, ripening. Postharvest physiology
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A35 Food industries / 002A35B Food industries / 002A35B09 Fruit and vegetable industries
- Discipline
- Agrifood industries Agronomy. Soil sciences and vegetal productions
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 1532479
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
Access to the document
Install on your browser
DOI
10.1016/S0925-5214(99)00077-0 
https://dx.doi.org/10.1016/S0925-5214(99)00077-0
"O:13:\"PanistOpenUrl\":36:{s:10:\"\u0000*\u0000openUrl\";N;s:6:\"\u0000*\u0000idc\";N;s:6:\"\u0000*\u0000fmt\";s:7:\"journal\";s:6:\"\u0000*\u0000doi\";s:29:\"10.1016\/S0925-5214(99)00077-0\";s:6:\"\u0000*\u0000pii\";s:0:\"\";s:7:\"\u0000*\u0000pmid\";s:0:\"\";s:9:\"\u0000*\u0000atitle\";s:97:\"Hot water brushing : an alternative method to SO2 fumigation for color retention of litchi fruits\";s:9:\"\u0000*\u0000jtitle\";s:34:\"Postharvest biology and technology\";s:9:\"\u0000*\u0000stitle\";s:25:\"Postharvest biol. technol\";s:7:\"\u0000*\u0000date\";s:4:\"2000\";s:9:\"\u0000*\u0000volume\";s:2:\"18\";s:8:\"\u0000*\u0000issue\";s:1:\"3\";s:8:\"\u0000*\u0000spage\";s:3:\"235\";s:8:\"\u0000*\u0000epage\";s:3:\"244\";s:8:\"\u0000*\u0000pages\";s:0:\"\";s:7:\"\u0000*\u0000issn\";s:9:\"0925-5214\";s:8:\"\u0000*\u0000eissn\";s:0:\"\";s:9:\"\u0000*\u0000aulast\";s:7:\"LICHTER\";s:10:\"\u0000*\u0000aufirst\";s:5:\"Amnon\";s:9:\"\u0000*\u0000auinit\";s:0:\"\";s:10:\"\u0000*\u0000auinitm\";s:0:\"\";s:5:\"\u0000*\u0000au\";a:8:{i:0;s:10:\"DVIR, Orit\";i:1;s:10:\"ROT, Ilana\";i:2;s:15:\"AKERMAN, Miryam\";i:3;s:11:\"REGEV, Rafi\";i:4;s:16:\"WIESBLUM, Aharon\";i:5;s:14:\"FALLIK, Elazar\";i:6;s:16:\"ZAUBERMAN, Giora\";i:7;s:12:\"FUCHS, Yoram\";}s:9:\"\u0000*\u0000aucorp\";s:0:\"\";s:7:\"\u0000*\u0000isbn\";s:0:\"\";s:8:\"\u0000*\u0000coden\";s:0:\"\";s:8:\"\u0000*\u0000genre\";s:7:\"article\";s:7:\"\u0000*\u0000part\";s:0:\"\";s:9:\"\u0000*\u0000btitle\";s:0:\"\";s:8:\"\u0000*\u0000title\";s:97:\"Hot water brushing : an alternative method to SO2 fumigation for color retention of litchi fruits\";s:8:\"\u0000*\u0000place\";s:12:\"New York, NY\";s:6:\"\u0000*\u0000pub\";s:16:\"Elsevier Science\";s:10:\"\u0000*\u0000edition\";s:0:\"\";s:9:\"\u0000*\u0000tpages\";s:0:\"\";s:9:\"\u0000*\u0000series\";s:0:\"\";s:8:\"\u0000*\u0000proxy\";s:30:\"http:\/\/proxyout.inist.fr:8080\/\";s:12:\"\u0000*\u0000integrite\";b:1;}"
Panist access
"O:12:\"IstexOpenUrl\":35:{s:10:\"\u0000*\u0000openUrl\";N;s:6:\"\u0000*\u0000fmt\";s:7:\"journal\";s:6:\"\u0000*\u0000doi\";s:29:\"10.1016\/S0925-5214(99)00077-0\";s:6:\"\u0000*\u0000pii\";s:0:\"\";s:7:\"\u0000*\u0000pmid\";s:0:\"\";s:9:\"\u0000*\u0000atitle\";s:97:\"Hot water brushing : an alternative method to SO2 fumigation for color retention of litchi fruits\";s:9:\"\u0000*\u0000jtitle\";s:34:\"Postharvest biology and technology\";s:9:\"\u0000*\u0000stitle\";s:25:\"Postharvest biol. technol\";s:7:\"\u0000*\u0000date\";s:4:\"2000\";s:9:\"\u0000*\u0000volume\";s:2:\"18\";s:8:\"\u0000*\u0000issue\";s:1:\"3\";s:8:\"\u0000*\u0000spage\";s:3:\"235\";s:8:\"\u0000*\u0000epage\";s:3:\"244\";s:8:\"\u0000*\u0000pages\";s:0:\"\";s:7:\"\u0000*\u0000issn\";s:9:\"0925-5214\";s:8:\"\u0000*\u0000eissn\";s:0:\"\";s:9:\"\u0000*\u0000aulast\";s:7:\"LICHTER\";s:10:\"\u0000*\u0000aufirst\";s:5:\"Amnon\";s:9:\"\u0000*\u0000auinit\";s:0:\"\";s:10:\"\u0000*\u0000auinitm\";s:0:\"\";s:5:\"\u0000*\u0000au\";a:8:{i:0;s:10:\"DVIR, Orit\";i:1;s:10:\"ROT, Ilana\";i:2;s:15:\"AKERMAN, Miryam\";i:3;s:11:\"REGEV, Rafi\";i:4;s:16:\"WIESBLUM, Aharon\";i:5;s:14:\"FALLIK, Elazar\";i:6;s:16:\"ZAUBERMAN, Giora\";i:7;s:12:\"FUCHS, Yoram\";}s:9:\"\u0000*\u0000aucorp\";s:0:\"\";s:7:\"\u0000*\u0000isbn\";s:0:\"\";s:8:\"\u0000*\u0000coden\";s:0:\"\";s:8:\"\u0000*\u0000genre\";s:7:\"article\";s:7:\"\u0000*\u0000part\";s:0:\"\";s:9:\"\u0000*\u0000btitle\";s:0:\"\";s:8:\"\u0000*\u0000title\";s:97:\"Hot water brushing : an alternative method to SO2 fumigation for color retention of litchi fruits\";s:8:\"\u0000*\u0000place\";s:12:\"New York, NY\";s:6:\"\u0000*\u0000pub\";s:16:\"Elsevier Science\";s:10:\"\u0000*\u0000edition\";s:0:\"\";s:9:\"\u0000*\u0000tpages\";s:0:\"\";s:9:\"\u0000*\u0000series\";s:0:\"\";s:8:\"\u0000*\u0000proxy\";s:30:\"http:\/\/proxyout.inist.fr:8080\/\";s:12:\"\u0000*\u0000integrite\";b:1;}"
Istex access
"O:16:\"UnpaywallOpenUrl\":35:{s:8:\"\u0000*\u0000email\";s:27:\"assistance-portail@inist.fr\";s:6:\"\u0000*\u0000fmt\";N;s:6:\"\u0000*\u0000doi\";s:29:\"10.1016\/S0925-5214(99)00077-0\";s:6:\"\u0000*\u0000pii\";N;s:7:\"\u0000*\u0000pmid\";N;s:9:\"\u0000*\u0000atitle\";N;s:9:\"\u0000*\u0000jtitle\";N;s:9:\"\u0000*\u0000stitle\";N;s:7:\"\u0000*\u0000date\";N;s:9:\"\u0000*\u0000volume\";N;s:8:\"\u0000*\u0000issue\";N;s:8:\"\u0000*\u0000spage\";N;s:8:\"\u0000*\u0000epage\";N;s:8:\"\u0000*\u0000pages\";N;s:7:\"\u0000*\u0000issn\";N;s:8:\"\u0000*\u0000eissn\";N;s:9:\"\u0000*\u0000aulast\";N;s:10:\"\u0000*\u0000aufirst\";N;s:9:\"\u0000*\u0000auinit\";N;s:10:\"\u0000*\u0000auinitm\";N;s:5:\"\u0000*\u0000au\";N;s:9:\"\u0000*\u0000aucorp\";N;s:7:\"\u0000*\u0000isbn\";N;s:8:\"\u0000*\u0000coden\";N;s:8:\"\u0000*\u0000genre\";N;s:7:\"\u0000*\u0000part\";N;s:9:\"\u0000*\u0000btitle\";N;s:8:\"\u0000*\u0000title\";N;s:8:\"\u0000*\u0000place\";N;s:6:\"\u0000*\u0000pub\";N;s:10:\"\u0000*\u0000edition\";N;s:9:\"\u0000*\u0000tpages\";N;s:9:\"\u0000*\u0000series\";N;s:8:\"\u0000*\u0000proxy\";s:30:\"http:\/\/proxyout.inist.fr:8080\/\";s:12:\"\u0000*\u0000integrite\";N;}"
Unpaywall access
"O:16:\"EuropePMCOpenUrl\":35:{s:10:\"\u0000*\u0000openUrl\";N;s:6:\"\u0000*\u0000fmt\";s:7:\"journal\";s:6:\"\u0000*\u0000doi\";s:29:\"10.1016\/S0925-5214(99)00077-0\";s:6:\"\u0000*\u0000pii\";s:0:\"\";s:7:\"\u0000*\u0000pmid\";s:0:\"\";s:9:\"\u0000*\u0000atitle\";s:97:\"Hot water brushing : an alternative method to SO2 fumigation for color retention of litchi fruits\";s:9:\"\u0000*\u0000jtitle\";s:34:\"Postharvest biology and technology\";s:9:\"\u0000*\u0000stitle\";s:25:\"Postharvest biol. technol\";s:7:\"\u0000*\u0000date\";s:4:\"2000\";s:9:\"\u0000*\u0000volume\";s:2:\"18\";s:8:\"\u0000*\u0000issue\";s:1:\"3\";s:8:\"\u0000*\u0000spage\";s:3:\"235\";s:8:\"\u0000*\u0000epage\";s:3:\"244\";s:8:\"\u0000*\u0000pages\";s:0:\"\";s:7:\"\u0000*\u0000issn\";s:9:\"0925-5214\";s:8:\"\u0000*\u0000eissn\";s:0:\"\";s:9:\"\u0000*\u0000aulast\";s:7:\"LICHTER\";s:10:\"\u0000*\u0000aufirst\";s:5:\"Amnon\";s:9:\"\u0000*\u0000auinit\";s:0:\"\";s:10:\"\u0000*\u0000auinitm\";s:0:\"\";s:5:\"\u0000*\u0000au\";a:8:{i:0;s:10:\"DVIR, Orit\";i:1;s:10:\"ROT, Ilana\";i:2;s:15:\"AKERMAN, Miryam\";i:3;s:11:\"REGEV, Rafi\";i:4;s:16:\"WIESBLUM, Aharon\";i:5;s:14:\"FALLIK, Elazar\";i:6;s:16:\"ZAUBERMAN, Giora\";i:7;s:12:\"FUCHS, Yoram\";}s:9:\"\u0000*\u0000aucorp\";s:0:\"\";s:7:\"\u0000*\u0000isbn\";s:0:\"\";s:8:\"\u0000*\u0000coden\";s:0:\"\";s:8:\"\u0000*\u0000genre\";s:7:\"article\";s:7:\"\u0000*\u0000part\";s:0:\"\";s:9:\"\u0000*\u0000btitle\";s:0:\"\";s:8:\"\u0000*\u0000title\";s:97:\"Hot water brushing : an alternative method to SO2 fumigation for color retention of litchi fruits\";s:8:\"\u0000*\u0000place\";s:12:\"New York, NY\";s:6:\"\u0000*\u0000pub\";s:16:\"Elsevier Science\";s:10:\"\u0000*\u0000edition\";s:0:\"\";s:9:\"\u0000*\u0000tpages\";s:0:\"\";s:9:\"\u0000*\u0000series\";s:0:\"\";s:8:\"\u0000*\u0000proxy\";s:30:\"http:\/\/proxyout.inist.fr:8080\/\";s:12:\"\u0000*\u0000integrite\";b:1;}"
Europe PubMed Central access
"O:11:\"BaseOpenUrl\":35:{s:10:\"\u0000*\u0000openUrl\";N;s:6:\"\u0000*\u0000fmt\";s:7:\"journal\";s:6:\"\u0000*\u0000doi\";s:29:\"10.1016\/S0925-5214(99)00077-0\";s:6:\"\u0000*\u0000pii\";s:0:\"\";s:7:\"\u0000*\u0000pmid\";s:0:\"\";s:9:\"\u0000*\u0000atitle\";s:97:\"Hot water brushing : an alternative method to SO2 fumigation for color retention of litchi fruits\";s:9:\"\u0000*\u0000jtitle\";s:34:\"Postharvest biology and technology\";s:9:\"\u0000*\u0000stitle\";s:25:\"Postharvest biol. technol\";s:7:\"\u0000*\u0000date\";s:4:\"2000\";s:9:\"\u0000*\u0000volume\";s:2:\"18\";s:8:\"\u0000*\u0000issue\";s:1:\"3\";s:8:\"\u0000*\u0000spage\";s:3:\"235\";s:8:\"\u0000*\u0000epage\";s:3:\"244\";s:8:\"\u0000*\u0000pages\";s:0:\"\";s:7:\"\u0000*\u0000issn\";s:9:\"0925-5214\";s:8:\"\u0000*\u0000eissn\";s:0:\"\";s:9:\"\u0000*\u0000aulast\";s:7:\"LICHTER\";s:10:\"\u0000*\u0000aufirst\";s:5:\"Amnon\";s:9:\"\u0000*\u0000auinit\";s:0:\"\";s:10:\"\u0000*\u0000auinitm\";s:0:\"\";s:5:\"\u0000*\u0000au\";a:8:{i:0;s:10:\"DVIR, Orit\";i:1;s:10:\"ROT, Ilana\";i:2;s:15:\"AKERMAN, Miryam\";i:3;s:11:\"REGEV, Rafi\";i:4;s:16:\"WIESBLUM, Aharon\";i:5;s:14:\"FALLIK, Elazar\";i:6;s:16:\"ZAUBERMAN, Giora\";i:7;s:12:\"FUCHS, Yoram\";}s:9:\"\u0000*\u0000aucorp\";s:0:\"\";s:7:\"\u0000*\u0000isbn\";s:0:\"\";s:8:\"\u0000*\u0000coden\";s:0:\"\";s:8:\"\u0000*\u0000genre\";s:7:\"article\";s:7:\"\u0000*\u0000part\";s:0:\"\";s:9:\"\u0000*\u0000btitle\";s:0:\"\";s:8:\"\u0000*\u0000title\";s:97:\"Hot water brushing : an alternative method to SO2 fumigation for color retention of litchi fruits\";s:8:\"\u0000*\u0000place\";s:12:\"New York, NY\";s:6:\"\u0000*\u0000pub\";s:16:\"Elsevier Science\";s:10:\"\u0000*\u0000edition\";s:0:\"\";s:9:\"\u0000*\u0000tpages\";s:0:\"\";s:9:\"\u0000*\u0000series\";s:0:\"\";s:8:\"\u0000*\u0000proxy\";s:30:\"http:\/\/proxyout.inist.fr:8080\/\";s:12:\"\u0000*\u0000integrite\";b:1;}"
Base Search access
"O:12:\"ArXivOpenUrl\":35:{s:10:\"\u0000*\u0000openUrl\";N;s:6:\"\u0000*\u0000fmt\";s:7:\"journal\";s:6:\"\u0000*\u0000doi\";s:29:\"10.1016\/S0925-5214(99)00077-0\";s:6:\"\u0000*\u0000pii\";s:0:\"\";s:7:\"\u0000*\u0000pmid\";s:0:\"\";s:9:\"\u0000*\u0000atitle\";s:97:\"Hot water brushing : an alternative method to SO2 fumigation for color retention of litchi fruits\";s:9:\"\u0000*\u0000jtitle\";s:34:\"Postharvest biology and technology\";s:9:\"\u0000*\u0000stitle\";s:25:\"Postharvest biol. technol\";s:7:\"\u0000*\u0000date\";s:4:\"2000\";s:9:\"\u0000*\u0000volume\";s:2:\"18\";s:8:\"\u0000*\u0000issue\";s:1:\"3\";s:8:\"\u0000*\u0000spage\";s:3:\"235\";s:8:\"\u0000*\u0000epage\";s:3:\"244\";s:8:\"\u0000*\u0000pages\";s:0:\"\";s:7:\"\u0000*\u0000issn\";s:9:\"0925-5214\";s:8:\"\u0000*\u0000eissn\";s:0:\"\";s:9:\"\u0000*\u0000aulast\";s:7:\"LICHTER\";s:10:\"\u0000*\u0000aufirst\";s:5:\"Amnon\";s:9:\"\u0000*\u0000auinit\";s:0:\"\";s:10:\"\u0000*\u0000auinitm\";s:0:\"\";s:5:\"\u0000*\u0000au\";a:8:{i:0;s:10:\"DVIR, Orit\";i:1;s:10:\"ROT, Ilana\";i:2;s:15:\"AKERMAN, Miryam\";i:3;s:11:\"REGEV, Rafi\";i:4;s:16:\"WIESBLUM, Aharon\";i:5;s:14:\"FALLIK, Elazar\";i:6;s:16:\"ZAUBERMAN, Giora\";i:7;s:12:\"FUCHS, Yoram\";}s:9:\"\u0000*\u0000aucorp\";s:0:\"\";s:7:\"\u0000*\u0000isbn\";s:0:\"\";s:8:\"\u0000*\u0000coden\";s:0:\"\";s:8:\"\u0000*\u0000genre\";s:7:\"article\";s:7:\"\u0000*\u0000part\";s:0:\"\";s:9:\"\u0000*\u0000btitle\";s:0:\"\";s:8:\"\u0000*\u0000title\";s:97:\"Hot water brushing : an alternative method to SO2 fumigation for color retention of litchi fruits\";s:8:\"\u0000*\u0000place\";s:12:\"New York, NY\";s:6:\"\u0000*\u0000pub\";s:16:\"Elsevier Science\";s:10:\"\u0000*\u0000edition\";s:0:\"\";s:9:\"\u0000*\u0000tpages\";s:0:\"\";s:9:\"\u0000*\u0000series\";s:0:\"\";s:8:\"\u0000*\u0000proxy\";s:30:\"http:\/\/proxyout.inist.fr:8080\/\";s:12:\"\u0000*\u0000integrite\";b:1;}"
arXiv access
