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Diverse effects of ascorbic acid and palmitoyl ascorbate on Helicobacter pylori survival and growth

Author
TABAK, M1 ; ARMON, R2 ; ROSENBLAT, G1 ; STERMER, E3 ; NEEMAN, I1
[1] Department of Food Engineering and Biotechnology, Technion, Haifa 32000, Israel
[2] Faculty of Civil and Environmental Engineering, Environmental and Water Resources Engineering Division. Technion, Haifa 32000, Israel
[3] Department of Gastroenterology, Bnai Zion Medical Center and Rappaport Faculty of Medicine, Technion, Haifa 32000, Israel
Source

FEMS microbiology letters. 2003, Vol 224, Num 2, pp 247-253, 7 p ; ref : 36 ref

CODEN
FMLED7
ISSN
0378-1097
Scientific domain
Biochemistry, molecular biology, biophysics; Cell biology, histology; Biotechnology; Microbiology, infectious diseases
Publisher
Blackwell, Oxford
Publication country
United Kingdom
Document type
Article
Language
English
Keyword (fr)
Acide ascorbique Acide gras Croissance Helicobacter pylori Survie Bactérie Lipide Spirillaceae Spirillales
Keyword (en)
Ascorbic acid Fatty acids Growth Helicobacter pylori Survival Bacteria Lipids Spirillaceae Spirillales
Keyword (es)
Acido ascórbico Acido graso Crecimiento Helicobacter pylori Sobrevivencia Bacteria Lípido Spirillaceae Spirillales
Classification
Pascal
002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A05 Microbiology / 002A05B Bacteriology / 002A05B05 Growth, nutrition, cell differenciation

Discipline
Microbiology
Origin
Inist-CNRS
Database
PASCAL
INIST identifier
15492017

Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS

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