Polyphenols: food sources and bioavailability
- Author
- MANACH, Claudine1 ; SCALBERT, Augustin1 ; MORAND, Christine1 ; REMESY, Christian1 ; JIMENEZ, Liliana2
[1] Unity des Maladies Métaboliques et Micronutriments, INRA, Saint-Genès Champanelle, France
[2] Danone Vitapole Research, Palaiseau, France - Source
The American journal of clinical nutrition. 2004, Vol 79, Num 5, pp 727-747, 21 p ; ref : 289 ref
- CODEN
- AJCNAC
- ISSN
- 0002-9165
- Scientific domain
- Endocrinology; Nutrition, obesity, metabolic disorders
- Publisher
- American Society for Clinical Nutrition, Bethesda, MD
- Publication country
- United States
- Document type
- Article
- Language
- English
- Author keyword
- Polyphenols bioavailability dietary intake flavonoids food sources intestinal absorption metabolism phenolic acids
- Keyword (fr)
- Absorption Acide phénolique Aliment Biodisponibilité Flavonoïde Homme Intestin Métabolisme Polyphénol Source Appareil digestif
- Keyword (en)
- Absorption Phenolic acid Food Bioavailability Flavonoid Human Gut Metabolism Polyphenol Source Digestive system
- Keyword (es)
- Absorción Acido fenólico Alimento Biodisponibilidad Flavonoide Hombre Intestino Metabolismo Polifenol Fuente Aparato digestivo
- Classification
- Pascal
- 002 Biological and medical sciences / 002A Fundamental and applied biological sciences. Psychology / 002A16 Vertebrates: anatomy and physiology, studies on body, several organs or systems / 002A16E Feeding. Feeding behavior
- Discipline
- Vertebrates : anatomy and physiology, studies on body, several organs or systems
- Origin
- Inist-CNRS
- Database
- PASCAL
- INIST identifier
- 15665152
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1093/ajcn/79.5.727 
https://dx.doi.org/10.1093/ajcn/79.5.727
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